Hunting Washington Forum

Community => Butchering, Cooking, Recipes => Topic started by: Twispriver on December 23, 2021, 06:42:10 PM

Title: The house is starting to smell really good
Post by: Twispriver on December 23, 2021, 06:42:10 PM: Today was baking day with peanut butter, sugar and pumpkin cookies. The fudge and summer sausage is done and in the refrigerator and tomorrow I will start cooking for guests with a rib roast and all the trimmings on the menu for later in the day. Saturday and Sunday we'll feast on chicken, ham and leftover rib french dips .... And lots of sweet stuff - did I mention the cookies and fudge?
Title: Re: The house is starting to smell really good
Post by: elkboy on December 23, 2021, 06:49:16 PM: Awesome. Can't beat the holidays for good kitchen aromas. Best wishes to you and your family!
Title: Re: The house is starting to smell really good
Post by: hunter399 on December 23, 2021, 06:49:43 PM: Same Here man.
Oreo truffles and cookies ,seafood tomorrow,ham on Christmas.
Leftovers going to work with me after that. Except seafood there won't be any leftovers. :chuckle: :chuckle:
Title: Re: The house is starting to smell really good
Post by: NRA4LIFE on December 23, 2021, 07:49:27 PM: Oh yeah, bring it on. Some Hansen seafoods king crab tomorrow night (been stashed away and buried) and a Prime rib roast Saturday. I love eating this time of year.