Hunting Washington Forum
Community => Butchering, Cooking, Recipes => Topic started by: NOCK NOCK on April 10, 2023, 12:21:39 PM
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Sooooo.... In your travels, where have you found the best ones?
For me,
#1 was at the Stehekin Bakery, The size of a paper plate and deeeeeelicious!
A very close #2 was a recent discovery of Sultan Bakery. That make em in large muffin style cups. Great bread taste, lots of gooey in the middle, and just the right amount of icing. :drool: :drool:
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Maltby Cafe
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Black diamond bakery
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Stuffy's in Longview makes paper plate size bacon ones...... not sure how good they are but look great ! Probably 10,000 calories. Used to be a place in Cle Elum years ago that was known for there's.
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Back in the day
The red barn in Monroe was the best
Now it’s the Maltby cafe
Or homemade
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I love those Cinnabons.
Chain or not, those things are terrific
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Cinnabon is probably my favorite ... but Cinn-A-Girls here in Lacey is a great local place.
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Polebridge Mercantile and Bakery. Polebridge, Montana! Been in business for 110 years with Cinnamon rolls and sticky buns the size of your hand. And OMG those Huckleberry Bearclaws!! All done without electricity.
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:yeah:
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Duft Bakery in Abbotsford, BC. You will thank me.
And if you are on your way to Alaska, look for a sign for cinnamon rolls along the Tetsa River, I'm guessing 40 miles east of Summit Lake. An outfitter's wife makes them in their log house just off the highway. Superb, and doubly superb that far from nowhere.
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Best ones are made by some of my family members, and NO you can't have the recipe!! :chuckle:
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Old mill in Plain
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I love those Cinnabons.
Chain or not, those things are terrific
:yeah:
And the old Monkey bread cinnamon pull-a-parts covered in gooey cinnamon.
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I dont know where the best ones are but, any leftover cinnamon roll smashed flat, dipped in egg and fried makes the BEST french toast ever!
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I have been on a kick making them, but am going to slow that down because I like eating them too.
Buttered Biscuit in Sumner, if it is still there, were good. Also had butter covered cornbread that was wonderful.
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Bushels in Diamond Lake has the best ones! Worth a stop.
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GWP, Yep they are still open and just as tempting! :drool: