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Community => Butchering, Cooking, Recipes => Topic started by: NOCK NOCK on December 29, 2024, 05:41:56 PM

Title: Caramel & Chinese BBQ pork.
Post by: NOCK NOCK on December 29, 2024, 05:41:56 PM: Our first go at homemade caramel.
Tried 2 different recipes, both taste good so far, but seem a little soft. We’ll see how they do after setting overnight.

And another batch of Chinese bbq pork. Homemade is so far beyond superior to any I’ve had before.
Title: Re: Caramel & Chinese BBQ pork.
Post by: Dan-o on December 29, 2024, 05:56:28 PM: Two things I absolutely love.
Caramel is my favorite sweet treat.

Are you willing to share your bbq pork recipe?
Title: Re: Caramel & Chinese BBQ pork.
Post by: NOCK NOCK on December 29, 2024, 06:08:03 PM: Super easy. Just use a foil pack, NOH, and whole pork tenderloin (on sale at Fred Meyer right now. I trim the silverskin and any large fat spots. Then I Traeger it @ 225 until it hits 150. cool and slice.

https://www.amazon.com/NOH-Chinese-Barbecue-2-5-Ounce-Packet/dp/B0001IOSDQ/ref=asc_df_B0001IOSDQ?mcid=de6b026981e133c2967ee6f32918cbfc&hvocijid=6590491389426492965-B0001IOSDQ-&hvexpln=73&tag=hyprod-20&linkCode=df0&hvadid=692875362841&hvpos=&hvnetw=g&hvrand=6590491389426492965&hvpone=&hvptwo=&hvqmt=&hvdev=c&hvdvcmdl=&hvlocint=&hvlocphy=9033620&hvtargid=pla-2281435180458&psc=1
Title: Re: Caramel & Chinese BBQ pork.
Post by: Dan-o on December 29, 2024, 06:28:46 PM: :tup: :tup:
Title: Re: Caramel & Chinese BBQ pork.
Post by: brewzer13 on December 29, 2024, 06:49:12 PM: Your title had me confused a little, thinking it was one dish and not 2 separate dishes. Wasnt sure if that combo sounded good or not :chuckle:
Title: Re: Caramel & Chinese BBQ pork.
Post by: Boss .300 winmag on December 29, 2024, 08:34:29 PM: @Dan-o

https://hunting-washington.com/smf/index.php/topic,276890.75.html
Title: Re: Caramel & Chinese BBQ pork.
Post by: Dan-o on December 29, 2024, 09:27:35 PM: Quote from: Boss .300 winmag on December 29, 2024, 08:34:29 PM
@Dan-o

https://hunting-washington.com/smf/index.php/topic,276890.75.html

:tup: :tup:
Title: Re: Caramel & Chinese BBQ pork.
Post by: kenzmad on December 31, 2024, 05:51:21 PM: Looks amazing! Funny is this is all over my search history from today. Looking for a good recipe I can make gluten free for the wife. Hardest part was figuring out what they called the bbq pork so I could search. Great job!
Title: Re: Caramel & Chinese BBQ pork.
Post by: Alchase on January 03, 2025, 06:50:27 PM: What is your caramel recipe?

I tried a “Six minute Caramel” recipe, I burnt it a bit. I was the only one who would eat it :chuckle: