Hunting Washington Forum
Community => Butchering, Cooking, Recipes => Topic started by: Boss .300 winmag on January 02, 2025, 04:36:11 PM
-
Anyone have one of thes, if so what’s your review of it?
https://www.lemproducts.com/product/meat-slicer-belt-driven-7-half-inch-blade
-
I have the 8 1/2" mighty bite and it works well. We use it to slice jerky out of roast and it works best when the meat is partially frozen.
-
Works well. I've found its best to slice the meat when it's partially frozen so that it doesn't cut weird. Just how I do it though.