Hunting Washington Forum
		Community => Butchering, Cooking, Recipes => Topic started by: alanger on January 17, 2010, 01:41:20 PM
		
			
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				im smoking the best bacon right now. parents are gone and i got bored. just a regular pack of bacon. lightly salt and pepper it and toss it in the smoker for atleast 2 hours on HI. 
 
 anyone else ever smoke bacon?
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				I tried once, did nothing for me, to hard to keep the end lit.   :chuckle: :chuckle:
			
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				 :chuckle: :chuckle: 
 
 you didnt season it with oregano then.