Hunting Washington Forum
Community => Butchering, Cooking, Recipes => Topic started by: alanger on January 17, 2010, 01:41:20 PM
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im smoking the best bacon right now. parents are gone and i got bored. just a regular pack of bacon. lightly salt and pepper it and toss it in the smoker for atleast 2 hours on HI.
anyone else ever smoke bacon?
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I tried once, did nothing for me, to hard to keep the end lit. :chuckle: :chuckle:
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:chuckle: :chuckle:
you didnt season it with oregano then.