Post by: jdb on March 03, 2011, 06:12:26 PM
Post by: Mossy on March 03, 2011, 06:52:46 PM
Post by: hoyt2002 on March 03, 2011, 06:57:08 PM
Post by: Ridgeratt on March 03, 2011, 07:04:41 PM
Post by: washelkhntr on March 03, 2011, 07:08:08 PM
Dang jdb sort of dating your self!!! Next thing you will ask is if anyone eats Eggs & Hash!!!
Hey now, what's wrong with eggs and hash?
Post by: Blacklab on March 04, 2011, 06:51:06 AM
Over easy fried eggs on top of corned beef hash :drool:
Post by: rasbo on March 04, 2011, 06:52:59 AM
Post by: GoldTip on March 04, 2011, 06:59:30 AM
Post by: WCTaxidermy on March 04, 2011, 08:38:31 AM
Post by: BIGINNER on March 04, 2011, 08:40:50 AM
Ok guy's, I have been watching this post since it started and was hoping someone else would have asked this by now so I don't have to look so dumb, but it is killing me.........What in the heck is sos?????? :dunno: :dunno: Go ahead, let me have it :chuckle: John
i was wondering the same thing. :hello:
Post by: KillBilly on March 04, 2011, 08:41:56 AM
Post by: Woodchuck on March 04, 2011, 08:42:42 AM
Post by: rasbo on March 04, 2011, 08:48:49 AM
sos = Sh!t on a shingle = some sort of chipped/creamed meat over toastchipped beef if you were high on the hog,burger if you were poor,I like the chipped beef better
Post by: mtbeav on March 04, 2011, 08:50:02 AM
Post by: Mossy on March 04, 2011, 09:04:26 AM
Post by: grundy53 on March 04, 2011, 09:07:34 AM
Post by: lokidog on March 04, 2011, 09:15:58 AM
Post by: Heredoggydoggy on March 04, 2011, 09:16:13 AM
Whats wrong with eggs and hash :dunno:
NOTHING!!!! :drool:
Post by: grundy53 on March 04, 2011, 09:18:29 AM
Grundy, can I come over for breakfast? :drool: I like my hash fried a little crispy, the same with the egg whites, but liquid yolks, mmmm....
Thats how I like it too!
Post by: WCTaxidermy on March 04, 2011, 07:12:54 PM
Post by: Hunterman on March 04, 2011, 07:20:02 PM
Hunterman(Tony)
Post by: Ridgeratt on March 05, 2011, 06:11:06 PM
Whats wrong with eggs and hash :dunno:
NOTHING!!!! :drool:
Nothing here either but I have had folks turn down hash!! but then eat steak and spuds and eggs. So go figure. :dunno:
Post by: CAMPMEAT on March 05, 2011, 10:54:18 PM
AKA Creamed foreskins
..........the adventures of the 50 lb foreskin :chuckle: :chuckle:
Post by: Jason on March 12, 2011, 05:01:06 AM
Whats a good recipe?
Post by: Blacklab on March 17, 2011, 09:45:04 AM
Post by: gaddy on March 17, 2011, 09:55:29 AM
Post by: jackmaster on March 25, 2011, 06:49:25 AM
Post by: Harold on March 25, 2011, 07:12:47 AM
Post by: coriantonk on March 25, 2011, 09:57:14 AM
Post by: addicted on April 17, 2011, 09:17:48 AM
I like it well done, when it starts to get crispy. 2 eggs over easy and real hash browns mix it up with some tobasco :drool: :drool: :drool:
the chow hall has it every once and awhile and its gag-u-licous :puke:
these days i've been having a few hard boiled eggs cut in half with tuna and cheese on them for breakfast. a concauction of my own that gets the farts in good. The tennesse folk sitting accross the table from me were appauled "what in gods name are you doing to that poor egg?"
Post by: MikeWalking on April 17, 2011, 09:29:00 AM
Post by: CAMPMEAT on April 17, 2011, 09:07:22 PM
anyone ever make it?
Do you want know how to make it ?