Free: Contests & Raffles.
Gotcha
The reason there are so many Ruger upgrades is because they're necessary.
If you're going to freeze the meat, use this method:http://wellpreserved.ca/2009/08/22/how-to-preserve-crab-meat/Make sure to salt the water you're freezing in or you're going to end up with flavorless hunks of meat when you thaw them out. This is something I remember vividly from my youth.
24hr soak tied off to a dock is no good. Pot got raided. 0 crabs in the pot and the bait was destroyed. I know there were crabs in there eating. No crabs tonight. Sucks.Going to spend the next 2 days figuring out the logistics of a buoy while still being able to pull the pot from the dock. Either that or back to the 4hr soaks while the kids drive me crazy on the dock.