Community > Butchering, Cooking, Recipes
Prime rib
fishngamereaper:
--- Quote from: Fastass350 on December 24, 2024, 02:36:48 PM ---That sounds delicious! I think I’ll copy you. How long does a 10 pounder usually take?
--- End quote ---
12-15 minutes a lb is average.
Stopping at 118-120. Resting gets you to 125ish... 500 sear gets u to 130ish .
Fastass350:
Thanks for the info sir, hope you all have a Merry Christmas!
fishngamereaper:
--- Quote from: Fastass350 on December 24, 2024, 03:28:43 PM ---Thanks for the info sir, hope you all have a Merry Christmas!
--- End quote ---
:tup:
You as well
I'll through up a finished pic later...cause we all know... thread's are worthless without pics :chuckle:
skipjack:
Sous vide with a hot oven finish..
Fastass350:
--- Quote from: fishngamereaper on December 24, 2024, 03:36:45 PM ---
--- Quote from: Fastass350 on December 24, 2024, 03:28:43 PM ---Thanks for the info sir, hope you all have a Merry Christmas!
--- End quote ---
:tup:
You as well
I'll through up a finished pic later...cause we all know... thread's are worthless without pics :chuckle:
--- End quote ---
I’m countin on it. I’ll try to be sober enough tomorrow to remember a pic
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