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Author Topic: lcsa water race finals  (Read 2838 times)

Offline plottwalker

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lcsa water race finals
« on: August 16, 2012, 09:33:44 AM »
LCSA Water Race Finals

August 25th – 26th

Sign up close at 9 am Saturday and Sunday Single dog treeing contest will start at 9:30 am

Bear race (1.3 miles) will follow promptly after treeing contest

Water race will follow the bear race

Puppy race will follow the finals water race time permitting (saturday only)

Treeing contest $ 5.50 per dog Bear race $ 7.50 per dog Water race $5.50 per dog Puppy race $ 1.00 per dog

Bear scent will be used on drag. Coon will be used for water trials/tree. All events will follow WSHC rules/ points will be awarded to those current council members.

Camping will be allowed at the pond starting Friday night. There is plenty of room for everyone.

There will be a full kitchen starting Saturday at 7am. Breakfast will include biscuits and gravy, hotcakes, sausage, eggs and more. Lunch and dinner will be chili, nachos, hamburgers, hotdogs, salads, chips, drinks and more. Prices will be listed at the kitchen.

FINALS DINNER!!! Saturday after the events we will be serving all you can eat,smoked and bbq,chicken,fish, and beef. with sides of corn,baked beans, and potatoes. 10 dollars a plate.

All events pay out 60/40 split. If you are running late contact Brian Cerelli @971-409-1831 or Jason Anderson @360-414-5840
They will take your info and you can pay when you get in. No event will stall for anyone running late.

Directions to Parker’s Pond Take exit 36 off of I-5 towards Longview/Kelso/Industrial area WA-432. 3.7 miles Turn left onto WA-433 S/Oregon Way (crossing into Oregon) 1.8 miles Cross into Oregon via Lewis & Clark Bridge. .7 miles Merge right onto US 30W/Lower Columbia Hwy towards Clatskanie/Astoria. Go about 5 miles. TURN RIGHT at 22923 Hwy 30. Just past mile marker 56 at the uphill passing lanes

Contacts: Pres. - Mike Dotsun 503-880-9620 V.P. - Brian Cerelli 971-409-1831 Field Marshal- Jason Anderson 360-414-5840 Contact any one above with any questions

 


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