Free: Contests & Raffles.
Congrats Jesse. Hows the leg holding up? Is it rusting yet? lol
Very cool, Congrats! What were you saying to yourself as it was walking right toward you?
Right on Jesse! Thats a good size sow. Looks like she has put on quite a bit of fat.
Quote from: Michelle_Nelson on September 17, 2012, 09:12:45 PMRight on Jesse! Thats a good size sow. Looks like she has put on quite a bit of fat. Definetly alot of fat. I got done butchering up the meat this evening and I cut all the fat off and put it in bags and ended up with 3 gallon ziploc bags full of pure fat! I plan to bake the fat to seperate the grease and make cracklins and boot sealer.
Quote from: ouchfoss on September 17, 2012, 09:52:11 PMQuote from: Michelle_Nelson on September 17, 2012, 09:12:45 PMRight on Jesse! Thats a good size sow. Looks like she has put on quite a bit of fat. Definetly alot of fat. I got done butchering up the meat this evening and I cut all the fat off and put it in bags and ended up with 3 gallon ziploc bags full of pure fat! I plan to bake the fat to seperate the grease and make cracklins and boot sealer. Bear cracklin? That sounds interesting let us know how it turns out.
Quote from: billythekidrock on September 17, 2012, 04:41:03 PMCongrats Jesse. Hows the leg holding up? Is it rusting yet? lolI am definetly sore and tired. Leg isnt doing to bad though, thankfully aircraft aluminum is fairly rust resistant. I did get it covered in bear blood and I'm not sure how that effects aluminum though.
I know you are supposed to let them get close in archery man, but damn did you have to let her eat your pants right off of your legs?!? Good looking bear my friend, enjoy all that tasty tasty meat.
Congrats! At 12 yrd the blood must have been pumping.