Free: Contests & Raffles.
made some SaturdayBut instead of the high octane everclear by the 1L bottle, we used 750 ml of 151 proof everclear + added a 750ml of goldschlagger. it turned out pretty good.must say that I am glad the Total Wine & Spirits store opened recently, because the cost of the ingredients was quite a bit more anywhere else.and Carp we used 1/2 cider and 1/2 apple juice
where can you get everclear? The max I've seen at WA liquor stores is 151 proof.
So do cinnamon sticks stay in the jars or do you strain them out when "canning?"