Author Topic: Dry Aged Ribeye! (Read 2185 times)

Boss .300 winmag · « **on:** March 29, 2013, 07:14:32 PM »

That's what's for dinner!

Dan-o · « **Reply #1 on:** March 29, 2013, 07:29:30 PM »

That's just mean...............

Boss .300 winmag · « **Reply #2 on:** March 29, 2013, 07:32:05 PM »

That's just mean...............

Gus just get your Sasquatch to fire roast you some camp meat!

NoImpactNoIdea · « **Reply #3 on:** March 29, 2013, 07:42:01 PM »

That's just mean...............

As I sit at work eating a spinach and chicken salad I could not agree more.

buckcanyonlodge · « **Reply #4 on:** March 29, 2013, 07:48:58 PM »

How many days aged??

jrebel · « **Reply #5 on:** March 29, 2013, 07:49:10 PM »

Hands down, one of the best cuts of beef without a doubt. I love a good ribeye.

BOWHUNTER45 · « **Reply #6 on:** March 29, 2013, 08:17:36 PM »

aged or not I love those Ribeye

The Weazle · « **Reply #7 on:** March 29, 2013, 09:20:06 PM »

Looks good Bro!

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