Free: Contests & Raffles.
That thing is awesome, don't know how I missed it originally. Hmmmm got me thinking, I have access to almost every material you used aside from the expanded metal. Problem is I also have some food grade barrels laying around. I wonder which would be better, I don't necessarily need a huge cook area to start with.
Quote from: DRobnsn on May 07, 2015, 10:48:13 AMThat thing is awesome, don't know how I missed it originally. Hmmmm got me thinking, I have access to almost every material you used aside from the expanded metal. Problem is I also have some food grade barrels laying around. I wonder which would be better, I don't necessarily need a huge cook area to start with.I'd say make both.The block pit is sweet but takes babysitting throughout the whole cook, if you are as anal about temps as I am. It's a great pit to use when you are going to be home all day, have friends over and hangout having a drink In the yard till you're ready to eat. It also doubles as an open pit grill, which is awesome for chicken parts, dogs, burgers, etc. You will not be moving it, so if transportation is needed or moving around the yard, a barrel would be much easier.