@@Attention all you bar-b-q pit masters@@

[Hawgdawg]

Farmers Tan and party supply Backyard bbq cook off.  July 13 in Enumclaw.
 Parking lot of 830 Cole St.

$50.00 entry fee and you supply your own meat

Ribs, Tri tip or Chicken.

Hot dogs and Hamburger division for 12 and under.

I will scan the flyer and post soon. 

I read a lot of smack on this subject. Put your money were your mouth is!

$800 in prize money.

You can enter one or all categories. Pit master style judging.  Amateur's only. Meaning if you have entered sanctioned type competitions before stay home. PM me for more details.

[Kc_Kracker]

Ribs, Tri tip or Chicken.

lame thats all they are allowing

[sirmissalot]

Ohhhh I might have to make it to this one! Not to compete, just to eat.... 

[Hawgdawg]

Ribs, Tri tip or Chicken.

lame thats all they are allowing

I didn't make the menu,

They probably don't want all nighters in a public parking lot, babysitting pork buts and briskets.

just wanted to see how many of the experts out here would be interested in cooking instead of typing their dinner.

 KC your always talking about your ribs, at least till your thread is locked out.  Are they to lame to enter in a lame competition??

$800 bucks to lame a prize money for Covington cooks?

[dscubame]

You called?   

[Hawgdawg]

Attachment with rules etc. is on my original post. Hope to see some of you there. It is filling up quickly so don't delay.
Peace, hawdawg

[black hog]

I am in send me the info please

[runamuk]

My professor competes and ins quite a bit.....its rather awesome he is jewish and does pork really well and makes killer sauce....one of these days I will go to a competition...you all should do it if you can

[quadrafire]

My professor competes and ins quite a bit.....its rather awesome he is jewish and does pork really well and makes killer sauce....one of these days I will go to a competition...you all should do it if you can

I have a Jewish (new Jew) neighbor that loves the pork I do. Doesn't tell his family, but he will be my taste tester any day......... 

[Hawgdawg]

I am in send me the info please

Black Hog...by the way like the name..........info on this thread in original! I love your town we spend the last 14 years at the oyster fest. 
PM if you need any special info. Peace, Hawgdawg

[Hawgdawg]

OK, I was really expecting more response to this thread and competition.


I really thought that KC would of stepped up and want to enter to show his magic.

Maybe some of you computer masters can post one of those little clock, tickers that people can click on if they want him to enter and win! 

Or we can put up donations for him to enter!  Get your grill on!

Peace, Hawgdawg

[trophyhunt]

My cousin will be there, Big Pappa Bills, check his stuff out it's really good.

[Kc_Kracker]

Ribs, Tri tip or Chicken.

lame thats all they are allowing

I didn't make the menu,

They probably don't want all nighters in a public parking lot, babysitting pork buts and briskets.

just wanted to see how many of the experts out here would be interested in cooking instead of typing their dinner.

 KC your always talking about your ribs, at least till your thread is locked out.  Are they to lame to enter in a lame competition??

$800 bucks to lame a prize money for Covington cooks?

that makes sense, enumscratch does roll up about 5pm for front porch whiddlin time every night 

And to correct you, you will not find one thread or probably even 1 post on ribs from me, i dont cook ribs, and I have no idea what a tri-tip even is  i usually cook chicken or butts, the locked thread is a pork butt thread, so now that you have made several inaccurate accusations, if you wanna call me out just do so and we'll get together and have a BBQ, It isnt that I didnt step up, I stopped posting in the cooking forum for the most part because there are too many that just want to make every thread an argument so why bother, its no longer fun,  so i dont even read it much either, and it doesnt help i just spent some time in the hospital this week and been very sick with pneumonia.

[h20hunter]

Tritip is delicious!

[runamuk]

Tritip is delicious!

yep and its very common at competitions.....great now I am hungry

[sirmissalot]

Come on Kracker show'em your stuff!

[Kc_Kracker]

I have nothing t prove, those that know me, know    in actuality i just dont feel it right now, i spend all day coughing my guts up, i have several torn abdomen muscles from it, and the antibiotics are making me sick to my stomach    its hard to "feel the BBQ vibe" when all you wanna do is puke and die  sorry guys not this time...

But ...if any member wants to enter and give hawgy-doggy a run for his money, ill hook you up with some smokin recipes, i may even lend you my 1952 smoker just to see him go down in flames 

p.s. hawg got nuthin but love for ya 

[sled]

Tritip is delicious!

If you want good tri tip roast go to kelsos in snohomish, and get the seasoned roast, then pot it on the grill!

[sirmissalot]

You'd think you'd be over bein sick in a month but... Sorry to hear that cracker. I will be there to taste test anyways!

[Kc_Kracker]

dont know where your getting your "info", but i was in the hospital Tuesday  but aside from that fyi pneumonia can last alot longer than a month, but id be glad to cook you dinner, come on over bro its pneumonia a'la'mode all over your food, bring a side of antibiotics   

only a true jerk would cook food for people when they are sick and im not that inconsiderate 

[sirmissalot]

whatever you say cracker. Hope you get feelin better bud, maybe we'll get lucky and get to taste some of that infamous smoked meat. 

[Hawgdawg]

whatever you say cracker. Hope you get feelin better bud, maybe we'll get lucky and get to taste some of that infamous smoked meat.

Sorry to here your laid up.
It is a few weeks away.  Hope this isn't the way the Kracker Krumbles.................

[ICEMAN]

Hawgdawg, I am going to be pretty busy that weekend.....busy wishing I could join you for some BBQ and that beer we were going to grab!

Sounds like fun!!!

[HUNTINCOUPLE]

KC hope you get better soon! Your kids need you!

[Hawgdawg]

Hawgdawg, I am going to be pretty busy that weekend.....busy wishing I could join you for some BBQ and that beer we were going to grab!

Sounds like fun!!!

Thanks Ice man...I am sure our meat will be chilled before cooking and our beer always!

[Kc_Kracker]

sirmissalot wants to see a competition so bad, i think HE should enter 

[sirmissalot]

Nah, I have a cold. Been sniffling for a few days now. Don't wanna be a jerk and get people sick!

A friend and I talked about entering but I think I'll just offer to taste test for hawgdawg instead since I've never made real ribs before and I much prefer eating than cooking.

Am I assuming there will be food to eat hawgdawg or is it just for competition sake?

[Kc_Kracker]

if i had a sniffle no biggie, but i dont want to give anyone pneumonia for sure. im not really a big rib fan, pork ribs like country style ill do but i dont care for beef ribs.

[runamuk]

well you are safe then pneumonia is not contagious  the flu or cold that leads to it might be, use of a smoker can cause it anything that is a lung irritant and a person with a compromised immune system usually get pneumonia.  I dont know anyone who has caught pneumonia and I know lots of people in medical jobs I think I'd hear about it. 

[Hawgdawg]

if i had a sniffle no biggie, but i dont want to give anyone pneumonia for sure. im not really a big rib fan, pork ribs like country style ill do but i dont care for beef ribs.

Sorry about the info. it is there first time trying this. It is pork ribs..............Get your grill on mister!

[Kc_Kracker]

well you are safe then pneumonia is not contagious  the flu or cold that leads to it might be, use of a smoker can cause it anything that is a lung irritant and a person with a compromised immune system usually get pneumonia.  I dont know anyone who has caught pneumonia and I know lots of people in medical jobs I think I'd hear about it.

ok ill come cook you dinner n cough all over it 

[Song Dog]

Challenge accepted.   See ya in July.

[h20hunter]

Did some ribs....baby back...over fathers day.....4 hour low temp smoke with soaked cherry and hickory........2 hours in the oven at 280..........finished on the grill to glaze them with Sweet Baby Rays..........came out awesome.

[runamuk]

well you are safe then pneumonia is not contagious  the flu or cold that leads to it might be, use of a smoker can cause it anything that is a lung irritant and a person with a compromised immune system usually get pneumonia.  I dont know anyone who has caught pneumonia and I know lots of people in medical jobs I think I'd hear about it.

ok ill come cook you dinner n cough all over it 

just making a point pneumonia isn't contagious, now if you said you had pneumonia and didn't have the lung capacity to stand up at a smoker and breathe smoke the whole thing would be more believable.
I am a very literal person .... you said you were contagious 

[sirmissalot]

I'm pretty sure I have my neighbor talked into doing this. I've been invited over to taste test this weekend   he told me he has mastered ribs so I told him he has some pretty tough competition if he wants to compete.

[Wea300mag]

I'm not going to spend my whole evening deleting posts here, play nicely together or go away.

[quadrafire]

 
It was just about to get good...........Then you could have deleted it

[dscubame]

 

[quadrafire]

Now nobody will know what i am  doing that for

[Hawgdawg]

For the record. It is for first time competitors or backyard type cooks.

 I have been to competitions and watched, spied, helped out as a bull cook etc. So this is new to me also.

Come one come all. At the very least you can meet some folks. 

Kracker you will be just fine in a few weeks.
Put a new coat of rust on the ugly drum smoker and lets burn some meat!!!!

[h20hunter]

What is a "bull cook"?

[Hawgdawg]

Ribs, Tri tip or Chicken.

lame thats all they are allowing

I didn't make the menu,

They probably don't want all nighters in a public parking lot, babysitting pork buts and briskets.

just wanted to see how many of the experts out here would be interested in cooking instead of typing their dinner.

 KC your always talking about your ribs, at least till your thread is locked out.  Are they to lame to enter in a lame competition??

$800 bucks to lame a prize money for Covington cooks?

that makes sense, enumscratch does roll up about 5pm for front porch whiddlin time every night 

And to correct you, you will not find one thread or probably even 1 post on ribs from me, i dont cook ribs, and I have no idea what a tri-tip even is  i usually cook chicken or butts, the locked thread is a pork butt thread, so now that you have made several inaccurate accusations, if you wanna call me out just do so and we'll get together and have a BBQ, It isnt that I didnt step up, I stopped posting in the cooking forum for the most part because there are too many that just want to make every thread an argument so why bother, its no longer fun,  so i dont even read it much either, and it doesnt help i just spent some time in the hospital this week and been very sick with pneumonia.

WRONG!
I don't even have a front porch. You can call my home and ask my Wife!
Do have a back porch and do my whittling in my John Deer green rocker!!

[Hawgdawg]

What is a "bull cook"?

Got the word during the Alaska pipeline days. Basically a glorified dishwasher and potato peeler! Bullcook got all the bull***t jobs....

[h20hunter]

Got it.....thanks.

[sirmissalot]

If I drive up there will there be plates full of ribs for me to eat or is this just for competition?

[Russ McDonald]

Was trying to figure out where it was.  That is NW Safe parking lot. I might swing by.

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[Russ McDonald]

If 830 Cole street is whati was thinking they must jabber moved it or canceled because they is no one there.

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