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Author Topic: Desparatly needed wild Mt Blackberry desert recipys  (Read 2411 times)

Offline danderson

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Desparatly needed wild Mt Blackberry desert recipys
« on: July 30, 2013, 08:51:47 PM »
I just picked 2 gallons of the little mountain blackberry's looking for some good ideas for deserts , fire away with your  mouth watering berry's creations

Offline 3nails

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Re: Desparatly needed wild Mt Blackberry desert recipys
« Reply #1 on: July 30, 2013, 08:56:10 PM »
 Tonight you absolutely need a huge bowl of vanilla ice cream buried in berries!
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Offline danderson

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Re: Desparatly needed wild Mt Blackberry desert recipys
« Reply #2 on: July 30, 2013, 09:04:17 PM »
Ha, I just had a dish of ice cream with I call it berry sauce, nuke the berries  with a little sugar for 20 seconds and add a little corn starch to make instant delishisness.

Offline Dhoey07

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Re: Desparatly needed wild Mt Blackberry desert recipys
« Reply #3 on: July 30, 2013, 09:07:39 PM »
Growing up, I'd always ask for a blackberry upsidedown cake for my b-day  :tup:

Offline Sumpnneedskillin

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Re: Desparatly needed wild Mt Blackberry desert recipys
« Reply #4 on: July 30, 2013, 09:30:45 PM »
Warm pie with vanilla ice cream.......mmmmmmm
What's the most dangerous thing said in the US Navy? -- A Chief Petty Officer saying "Watch this s$%^!!"

"I can imagine no more rewarding a career. And any man who may be asked in this century what he did to make his life worthwhile, I think can respond with a good deal of pride and satisfaction: 'I served in the United States Navy.'"
President John F. Kennedy

Offline snarkybull

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Re: Desparatly needed wild Mt Blackberry desert recipys
« Reply #5 on: August 04, 2013, 06:32:00 PM »
juice them and put the juice in 2 gallons worth of containers with narrow mouths.  Big juice bottles work great. put in 3-4 pounds of sugar and mostly fill with water then add a packet of yeast.  poke a hole in a balloon and put it over the top.

wait a month or two til it stops fermenting.

siphon it off the sediment and drink.

brilliant dessert wine
How long til elk season?!??

Offline 206

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Re: Desparatly needed wild Mt Blackberry desert recipys
« Reply #6 on: August 04, 2013, 07:04:37 PM »
juice them and put the juice in 2 gallons worth of containers with narrow mouths.  Big juice bottles work great. put in 3-4 pounds of sugar and mostly fill with water then add a packet of yeast.  poke a hole in a balloon and put it over the top.

wait a month or two til it stops fermenting.

siphon it off the sediment and drink.

brilliant dessert wine

One year I made 20 gallons in 4 carboys of real blackberry wine.  In an Apartment.  Still remember the headaches

Offline jay.sharkbait

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Re: Desparatly needed wild Mt Blackberry desert recipys
« Reply #7 on: August 04, 2013, 07:29:15 PM »
heat until the skins break.

add sugar and remove from heat

add moonshine or 100 proof vodka

let sit for 2-3 months

filter into canning jars

wait as long as possible

Offline danderson

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Re: Desparatly needed wild Mt Blackberry desert recipys
« Reply #8 on: August 04, 2013, 10:09:46 PM »
Sounds good, wonder how it would be poured on ice cream

 


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