Disco!

[MtnMuley]

I've made 2. One jumbo and one large. As far as costs, finding used discs seems pretty easy, and tacking on handles and filling the bolt hole on the bottom is simple with a welder. I'd figure cost to be very minimal, if any once you get your "parts" if you have access to a welder.

[T Pearce]

Remember that I'm still at home after knee surgery....... you know, helpless. Wife has to open my beer for me 
Very lucky to have a friend like this guy.

There is an ag supply house selling them for 35.00 then ship from NC.
But Google disco and the sellers are plentiful.

www.southwestdisk.com

I think a disc blank (no hole) then weld handles on it would be the way to go however I haven't priced a blank.

I dont fry turkeys anymore. Use the fryer for boiling crab...
This disc dosent have a flat center so it fits the burner perfectly. The burner stand is too short though. So im going to fab a box to use as a stand that the burner will fit in when traveling also.

[T Pearce]

Couldn't wait 'til Saturday.

I don't have a plated pic, but here's the build.

Chicken breast
Bacon
Chorizo
Green onion
bell pepper (orange)
diced Potato
Garlic
Cumin
Cilantro
seasoned salt
Beer (the steam you see, it softens the potato after browning)

A small batch, kind of a drive around the block.

[Boss .300 winmag]

Looking good! 

[T Pearce]

Thanks Boss

35* and a breeze doesn't make for the most comfortable cook, but it's a good time anyway.