Smoked Salmon

[stevemiller]

Decided to take some salmon out and make a big brine to smoke some salmon up,Have some with a little freezer burn on it and was wondering what anyone thought of just smoking it anyway.So would it taste fine ,bad or what?

[CP]

Don't waste your time and good brine on freezer burnt fish.  It's crab bait now.

[stevemiller]

Ok,Hate wasting game but If I put it in the crab pots it wont be wasted.Thank you for your response. 

[Bullkllr]

If it's not too bad or just around the edges you could trim it and still come out with a decent smoked product. Been done before.

[Blacklab]

If it's not too bad or just around the edges you could trim it and still come out with a decent smoked product. Been done before.

   

[Fastass350]

  that's what I've done and had it turn out well.

[stevemiller]

Cut off the freezer burnt edges plus a little and really didnt notice it being any diff. than week old Salmon smoked.  Thanks for all the replies

[Blacklab]

 

[boneaddict]

Trim it, smoke it, eat it, just like you did.