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Author Topic: Red Wine Sauce Help  (Read 1330 times)

Offline Hurricane

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Red Wine Sauce Help
« on: September 03, 2015, 05:17:33 PM »
 Looking for a red wine sauce for duck. Anyone have a recipe they don't mind sharing? Thanks Robby.
"Enjoy your Rice-A-Roni. It's the only treat SF will get this year. Go Hawks."

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Offline lokidog

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Re: Red Wine Sauce Help
« Reply #1 on: September 03, 2015, 07:14:39 PM »
http://www.drgourmet.com/recipes/maincourse/beef/tenderloinmerlot.shtml

I used this sauce recipe as a template for my stuffed goose breat with blackberry merlot sauce.  I did not use the maple though and used extra blackberries.  I strained out the seeds.

 


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