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Hunting Washington Forum
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Butchering, Cooking, Recipes
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Long Island Iced Tea
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Poll
Which do you use?
Lemon Juice
6 (16.7%)
Sweet & Sour
25 (69.4%)
Both/neither
5 (13.9%)
Total Members Voted:
36
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Topic: Long Island Iced Tea (Read 7038 times)
Bean Counter
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Explorer
Join Date: Jul 2008
Posts: 13624
Re: Long Island Iced Tea
«
Reply #15 on:
October 28, 2015, 05:54:46 PM »
Thanks all. Been looking at various interpretations on the classic as my wife says in general that I mix good drinks but my Long Island's suck. One thing I do differently is to use 1/2 a shot instead of a full one as 5 shots in one erink is a bit too much IMHO. Although I suppose to stay married to me she
deserves
needs
5 full shots!
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Taco280AI
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Frontiersman
Join Date: Jan 2013
Posts: 2961
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Re: Long Island Iced Tea
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Reply #16 on:
October 28, 2015, 05:57:04 PM »
It's hard to find someone who can make a good Long Island
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Blacklab
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Old Salt
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Re: Long Island Iced Tea
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Reply #17 on:
October 28, 2015, 07:46:25 PM »
top shelfe booze makes Top Shelf Drinks
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Longhunter
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Re: Long Island Iced Tea
«
Reply #18 on:
October 29, 2015, 10:42:59 AM »
I thought this was about tea from Long Island. Sticking with my rum and Coke. Let me know when you get to a good Singapore Sling recipe. lol
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There is no greater respect to have for wildlife than to harvest an animal fairly and use it's flesh to feed your family. ~me
NRA4LIFE
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Old Salt
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Re: Long Island Iced Tea
«
Reply #19 on:
October 29, 2015, 11:00:38 AM »
If you want a good one, go to the bar at Lombardis on the Everett waterfront and have Stephen make you one. Very tasty.
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Look man, some times you just gotta roll the dice
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Legend
Join Date: Mar 2007
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Re: Long Island Iced Tea
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Reply #20 on:
October 29, 2015, 11:09:33 AM »
Best one I ever had was in Canada in a bar in penticton. Served it in a pitcher. Oh my.
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Re: Long Island Iced Tea
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Reply #21 on:
October 29, 2015, 01:26:27 PM »
lol... Be careful with those, they really sneak up on you.
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