collapse

Advertisement


Author Topic: plucking a turkey.  (Read 2960 times)

Offline HunterStrait

  • Political & Covid-19 Topics
  • Trade Count: (0)
  • Scout
  • ****
  • Join Date: Jun 2014
  • Posts: 448
  • Location: Tri-Cities
plucking a turkey.
« on: November 21, 2015, 09:36:37 PM »
Gonna go up turkey hunting next weekend to hopefully fill my tag, i got a free tag to go this year.
I'm leaving the day after thanksgiving and returning possibly Sunday afternoon or Saturday at noon, depending on when the bird is shot.

I'm planning on plucking my turkey, but im confused on how soon i should pluck it. based on what i know, its a lot harder to pluck when the bird is cold (probably going to bring the whole bird back home). Overall, i just need some recommendations on how is should dress it.

Offline lokidog

  • Trade Count: (+6)
  • Explorer
  • ******
  • Join Date: Mar 2009
  • Posts: 15186
  • Location: Sultan/Wisconsin
Re: plucking a turkey.
« Reply #1 on: November 21, 2015, 09:44:17 PM »
It is easier to pluck when fresh, but not hard when cold.  The wings can be a hassle and cleaning the crop out without really opening the bird up can be challenging.

Good luck on your hunt.

Offline JKEEN33

  • Trade Count: (+9)
  • Longhunter
  • *****
  • Join Date: Apr 2010
  • Posts: 962
Re: plucking a turkey.
« Reply #2 on: November 21, 2015, 09:48:52 PM »
I tried plucking one of my first birds. Complete pain in the rear. I skin, breast, remove the legs and thighs for soup meat and call that pretty much good.

I don't cook the wild birds like a store bird. They have a lot of connective tissue. I cleaned all of that out and dice and use in any way I would use cut chicken.

Offline scree

  • Non-Hunting Topics
  • Trade Count: (0)
  • Hunter
  • ***
  • Join Date: Jul 2008
  • Posts: 247
Re: plucking a turkey.
« Reply #3 on: November 25, 2015, 06:18:28 PM »
I prefer to pluck them after being chilled. The skin doesn't rip as easily. The biggest thing is to not take too many feathers out at once. Depending on the part of the bird this varies.

Offline lokidog

  • Trade Count: (+6)
  • Explorer
  • ******
  • Join Date: Mar 2009
  • Posts: 15186
  • Location: Sultan/Wisconsin
Re: plucking a turkey.
« Reply #4 on: November 25, 2015, 06:24:47 PM »
I prefer to pluck them after being chilled. The skin doesn't rip as easily. The biggest thing is to not take too many feathers out at once. Depending on the part of the bird this varies.

Yeah, I forgot about the skin ripping thing.  I have just been skinning the last few years.

Offline HUNTaHOLIC5

  • Trade Count: (0)
  • Scout
  • ****
  • Join Date: Nov 2013
  • Posts: 375
  • Location: Anchorage/Yakima
Re: plucking a turkey.
« Reply #5 on: November 25, 2015, 06:31:28 PM »
We've always heated water in a big pot and dump the bird in, then the feathers come out pretty easy.

Online wadu1

  • Grumpy
  • Global Moderator
  • Trade Count: (+31)
  • Old Salt
  • *****
  • Join Date: Sep 2008
  • Posts: 7390
  • Location: Tacoma
  • RMEF, DU, NRA, PFE, NWTF
Re: plucking a turkey.
« Reply #6 on: November 25, 2015, 06:35:17 PM »
Get some Nitrile gloves they help in picking, grip better.  :twocents:
"a fronte praecipitium a tergo lupi"

Offline HunterStrait

  • Political & Covid-19 Topics
  • Trade Count: (0)
  • Scout
  • ****
  • Join Date: Jun 2014
  • Posts: 448
  • Location: Tri-Cities
Re: plucking a turkey.
« Reply #7 on: November 26, 2015, 08:35:26 PM »
Thanks for the tips guys.

Offline Widgeondeke

  • Trade Count: (+8)
  • Frontiersman
  • *****
  • Join Date: Jan 2010
  • Posts: 3380
  • Location: Lake Stevens, WA
  • US Army Infantry 91-98
Re: plucking a turkey.
« Reply #8 on: November 26, 2015, 09:59:51 PM »
x2 on the dipping in boiling water. Only hold in water for 15 seconds.
I've used an electric plucker in the past after boiling. The kind with rubber "fingers", so I can see where the nitrile gloves would be beneficial.   

Offline UrbanTrapper

  • Life Member: NRA, SCI, DSC, NTA, WSTA, ITA, ATA
  • WA State Trappers Association
  • Trade Count: (0)
  • Scout
  • ****
  • Join Date: Jan 2012
  • Posts: 403
  • Location: Seattle or Kittitas County
  • Groups: NRA, SCI, WWC, HHC, NTA, WSTA
Re: plucking a turkey.
« Reply #9 on: November 26, 2015, 10:56:37 PM »
Hunterstrait, you are thinking just like I was.  Here's a possible next step, The Butterball Digital Electric XL Turkey Fryer.  I figure they will go on sale again soon and we could probably pick one up for less than $100.  http://www.walmart.com/ip/Butterball-Digital-Electric-XL-Turkey-Fryer-Stainless-Steel-23011114/27584594

 


* Advertisement

* Recent Topics

Idaho deer question by andrew_in_idaho
[Today at 07:58:19 AM]


Homemade saltwater fishing gear by Happy Gilmore
[Today at 07:57:35 AM]


GO 2025 15th Annual Hunting-Washington Christmas Gift Exchange by millerwheeler
[Today at 07:56:47 AM]


Ice fishing for walleye by Southpole
[Today at 07:34:07 AM]


good area for idaho elk open to public by pd
[Yesterday at 10:29:47 PM]


Who knows electric bikes? looking at Quietkat options by Westside88
[Yesterday at 09:00:34 PM]


Blackstone newbie by kenzmad
[Yesterday at 08:48:46 PM]


Anyone own a Hewescraft Sportsman 160? by Crunchy
[Yesterday at 08:23:33 PM]


Idaho on the verge of outlawing by HUNTINCOUPLE
[Yesterday at 08:03:41 PM]


Tease 'l' by highcountry_hunter
[Yesterday at 07:43:59 PM]


Quality deer hunt by Rainier10
[Yesterday at 07:36:09 PM]


Put a ring on it by trophyhunt
[Yesterday at 05:20:59 PM]


Hunting DNR Natural Area Preserves by 509
[Yesterday at 05:18:11 PM]


Pointing Dog Trainer by wildweeds
[Yesterday at 04:52:56 PM]


Montana Cutting Deer Licenses by JWBINX
[Yesterday at 02:55:36 PM]


The Lookback by bearhunter99
[Yesterday at 01:06:08 PM]


This year, last year by Caseknife
[Yesterday at 12:58:10 PM]


Stickers by boneaddict
[Yesterday at 12:16:11 PM]


From Behind by boneaddict
[Yesterday at 11:48:13 AM]


Kubota repair shop by Happy Gilmore
[Yesterday at 10:40:20 AM]

SimplePortal 2.3.7 © 2008-2025, SimplePortal