collapse

Advertisement


Author Topic: This is what it's all about  (Read 2116 times)

Offline waoutdoorsman

  • Trade Count: (0)
  • Scout
  • ****
  • Join Date: Dec 2007
  • Posts: 266
  • Location: Washington
This is what it's all about
« on: December 09, 2016, 03:47:26 AM »
For me any way. Nothing like duck chili on a cold day!
Chupacabra: Spanish for mangy coyote.

Offline greenhead_killer

  • Trade Count: (+4)
  • Sourdough
  • *****
  • Join Date: Nov 2010
  • Posts: 2169
  • Location: the burg
  • Groups: wsf life member, wsta, mdf, sci, sscf
Re: This is what it's all about
« Reply #1 on: December 09, 2016, 05:34:04 AM »
Nice! Recipe on the chile?

Offline waoutdoorsman

  • Trade Count: (0)
  • Scout
  • ****
  • Join Date: Dec 2007
  • Posts: 266
  • Location: Washington
Re: This is what it's all about
« Reply #2 on: December 09, 2016, 08:11:13 AM »
Nice! Recipe on the chile?

This was my first attempt at duck chili but turned out pretty good I thought. I used four 15oz cans of diced jalapeño tomatoes, 2 cans of tomato sauce, 2 cans of black beans, Oregano, cumin, and chili spices, one diced large red onion, 2 diced jalepenos, 1 diced green bell pepper and skinned duck breasts cut into small chunks. I put the meat in the crockpot first and then mixed everything else in it put the lid on and let it simmer on low for 6 hours. I think my next batch I'm going to put a tad bit more chili powder in and some corn just to "perfect" it but it turned out great. My wife does not like duck at all but said this was edible. I loved it
Chupacabra: Spanish for mangy coyote.

Offline Chesterdog

  • Non-Hunting Topics
  • Trade Count: (0)
  • Hunter
  • ***
  • Join Date: Sep 2012
  • Posts: 215
  • Location: Burien
  • Groups: Eagle Scout
Re: This is what it's all about
« Reply #3 on: December 09, 2016, 04:22:56 PM »
Nice Work!  Chili sounds good today.  Always a bonus when the wife likes it.  I do goose breast stew in the crock pot with red wine, beef bullion, spices and vegetables. My wife can't tell the difference between goose and beef that way.

 


* Advertisement

* Recent Topics

Youth Cow Tag by DUCKDUDE
[Today at 09:10:29 AM]


Oregon results posted. by Shawn Ryan
[Today at 09:09:11 AM]


Pogue Quality by DUCKDUDE
[Today at 09:03:01 AM]


Vashon Island deer tag by pd
[Today at 08:46:24 AM]


Put in for a tag I NEVER thought I would draw. by pd
[Today at 08:42:07 AM]


Cowiche Unit 368 by stickflngr
[Today at 08:39:36 AM]


Boat registration by Scvette
[Today at 08:33:19 AM]


2025 OILS! by Farmer72
[Today at 08:28:51 AM]


Palouse buck deer by 92xj
[Today at 07:59:26 AM]


Cowiche Cow Archery Tag - Group Hunt by buglebuster
[Today at 07:24:11 AM]


Awesome customer service by ASHQUACK
[Today at 07:08:10 AM]


Flatlanders coming west in 2024, any WA mule deer outfitter recommendations by brew
[Today at 06:46:01 AM]


NEED ADVICE: LATE after JUNE 15th IDAHO BEAR by JWBINX
[Today at 06:26:47 AM]


2025 Draw Results by JDArms1240
[Today at 01:55:11 AM]


Norway pass Elk by moocher97
[Today at 12:11:05 AM]


Toutle Quality Bull - Rifle by moocher97
[Today at 12:00:21 AM]


Mature bulls during late season? by Dark2Dark
[Yesterday at 10:53:27 PM]


Commercial crab pots going in today. by Stein
[Yesterday at 09:37:31 PM]


FFL preferences or warnings in Olympia or south Sound area? by ASHQUACK
[Yesterday at 09:34:36 PM]


2024 deer. Let’s see um! by Beastmonger1987
[Yesterday at 09:11:35 PM]

SimplePortal 2.3.7 © 2008-2025, SimplePortal