collapse

Advertisement


Author Topic: From the beach to the fryer  (Read 30053 times)

Offline danderson

  • Hunter Education Instructor
  • Trade Count: (+2)
  • Sourdough
  • *****
  • Join Date: Nov 2010
  • Posts: 1702
  • Location: Central Wash
    • elkhornarchers
Re: From the beach to the fryer
« Reply #75 on: February 02, 2017, 09:12:35 PM »
I would be glad to trade anyone elk for clams any day, love razors.

Offline deerhunter_98520

  • Past Sponsor
  • Trade Count: (+4)
  • Old Salt
  • *****
  • Join Date: Nov 2009
  • Posts: 8928
  • Location: aberdeen, wa
  • Chief Executive Head Anarchist of YKWTSASFFRO
Re: From the beach to the fryer
« Reply #76 on: February 03, 2017, 07:22:14 AM »
I would be glad to trade anyone elk for clams any day, love razors.

Let me know if you ever make it this way...I may be willing to share some  :tup:
Official hunt-wa bigfoot field researcher!

Offline rainshadow1

  • RainShadow Game Calls & Custom Knives
  • Business Sponsor
  • Trade Count: (+4)
  • Frontiersman
  • *****
  • Join Date: Sep 2007
  • Posts: 3441
  • Location: Selah, WA - Sequim, WA
  • Custom Calls and Knives
    • http://www.facebook.com/pages/RainShadow-Game-Calls-Custom-Knives/133406026689512?ref=hl
    • RainShadow Game Calls & Custom Knives
Re: From the beach to the fryer
« Reply #77 on: February 03, 2017, 08:51:25 AM »
I grind the necks for chowder, fritters is a great idea for them too. Same flavor as the other tender parts, but tough as rubber.

Need to get my crew out this year. Had me and two boys last year, me, wife, and 6 kids this year! Glad I found out they freeze cleaned and sorted just fine!

Great fun, great eating!
- - Steve
View and Purchase/Order Custom Calls!
Cougar Hunters!!! Check out Calling Products and Call-In Stories!
View the Blade Gallery, & Purchase/Order a Custom Knife!
 www.rain-shadow.com

RainShadow Game Calls & Custom Knives on Facebook

Labrador Retrievers - https://rainshadowlabradors.com

Offline deerhunter_98520

  • Past Sponsor
  • Trade Count: (+4)
  • Old Salt
  • *****
  • Join Date: Nov 2009
  • Posts: 8928
  • Location: aberdeen, wa
  • Chief Executive Head Anarchist of YKWTSASFFRO
Re: From the beach to the fryer
« Reply #78 on: February 03, 2017, 12:09:53 PM »
If you put them in plastic containers with 50/50 milk/water they freeze great and last a long time  :tup:
Official hunt-wa bigfoot field researcher!

Offline HarboritE

  • Non-Hunting Topics
  • Trade Count: (0)
  • Hunter
  • ***
  • Join Date: Oct 2014
  • Posts: 156
  • Location: montesano
Re: From the beach to the fryer
« Reply #79 on: February 03, 2017, 08:15:34 PM »
For the first time in a long time I have 0 clams in the freezer and my mouth is F*ing watering right now. Flour , egg wash ,  cracker meal/ crushed saltines and quick fried in canola is my favorite. With tiger sauce, a sweet hot sauce you can get at the beehive, Duffy's and most grocery stores ( it's delicious on pretty much anything). I also like fritters for a change . Good gawd I need to get out for some fresh razors.

Offline NRA4LIFE

  • Site Sponsor
  • Past Sponsor
  • Trade Count: (+10)
  • Old Salt
  • *****
  • Join Date: Nov 2007
  • Posts: 6057
  • Location: Maple Valley
  • Groups: NRA
Re: From the beach to the fryer
« Reply #80 on: February 03, 2017, 08:25:43 PM »
I vacuum seal the diggers raw for future fries.  Everything else gets either canned (Icemans Smoked Razor Clams for half of them ALWAYS) or pressure cooked, vacuum sealed and frozen.  I love eating them almost as much as any of our caught/killed stuff.
Look man, some times you just gotta roll the dice

Offline Sitka_Blacktail

  • Non-Hunting Topics
  • Trade Count: (0)
  • Frontiersman
  • *****
  • Join Date: Dec 2011
  • Posts: 3396
  • Location: Hoquiam, WA
Re: From the beach to the fryer
« Reply #81 on: February 04, 2017, 12:24:53 PM »
I grind the necks for chowder, fritters is a great idea for them too. Same flavor as the other tender parts, but tough as rubber.

Need to get my crew out this year. Had me and two boys last year, me, wife, and 6 kids this year! Glad I found out they freeze cleaned and sorted just fine!

Great fun, great eating!

If you're necks are tough, you're cooking them wrong. Hot and fast is the secret to tender necks that you can cut with a fork. Get the oil hot and just cook long enough to brown each side.
A man who fears suffering is already suffering from what he fears. ~ Michel de Montaigne

Offline Bigshooter

  • Political & Covid-19 Topics
  • Trade Count: (+7)
  • Old Salt
  • ******
  • Join Date: Aug 2007
  • Posts: 6367
  • Location: Lewis Co
  • High Wide And Heavy
Re: From the beach to the fryer
« Reply #82 on: February 20, 2017, 12:45:13 PM »
I grind the necks for chowder, fritters is a great idea for them too. Same flavor as the other tender parts, but tough as rubber.

Need to get my crew out this year. Had me and two boys last year, me, wife, and 6 kids this year! Glad I found out they freeze cleaned and sorted just fine!

Great fun, great eating!

If you're necks are tough, you're cooking them wrong. Hot and fast is the secret to tender necks that you can cut with a fork. Get the oil hot and just cook long enough to brown each side.
How hot and how fast?  I cook mine in the oven most of the time on broil for 1.5 mins then turn them over and cook another 1.5 mins and the necks are far from tender.
Welcome to liberal America, where the truth is condemned and facts are ignored so as not to "offend" anyone


"Borders, language, culture."

 


* Advertisement

* Recent Topics

Looking for Solid 22 LR input by dreadi
[Today at 07:59:35 AM]


2025 Canning by blackpowderhunter
[Today at 07:19:25 AM]


Archery elk gear, 2025. by Longfield1
[Today at 05:33:51 AM]


Lynx kittens confirmed in the Kettle Range by dwils233
[Today at 12:04:14 AM]


How To Get Your $0.00 Tax Stamp - Black Hammer Arms by dreadi
[Yesterday at 11:33:25 PM]


AUCTION: SE Idaho DIY Deer or Deer/Elk Hunt by Rainier10
[Yesterday at 10:19:01 PM]


Seeking recommendations on a new scope by Klickitatsteelie
[Yesterday at 09:23:56 PM]


2025 Montana alternate list by Edminsterquality
[Yesterday at 08:47:06 PM]


WSTA 2025 Summer Rendezvous Agenda by Trapper John
[Yesterday at 08:00:27 PM]


First attempt at polish sausages by Stein
[Yesterday at 07:58:22 PM]


Fullsized Truck Opinion: HiMiNew vs LoMiOlder by MADMAX
[Yesterday at 07:57:22 PM]


Sockeye Numbers by Southpole
[Yesterday at 07:44:30 PM]


Best all around muzzy (updated) by jjhunter
[Yesterday at 07:44:26 PM]


38% increase in fishing and hunting licenses by Sitka_Blacktail
[Yesterday at 07:02:41 PM]


50 inch SXS and Tracks? by 92xj
[Yesterday at 05:34:03 PM]


3 days for Kings by MADMAX
[Yesterday at 05:06:49 PM]


Full moon and last week of September by pd
[Yesterday at 04:51:23 PM]


Hunting bears in the thick stuff by ghosthunter
[Yesterday at 04:33:46 PM]


GMU 247 Entiat bear hunting by Ridgerunner
[Yesterday at 11:56:01 AM]

SimplePortal 2.3.7 © 2008-2025, SimplePortal