Sous Vide and High Dollar Cast Iron

[CastleRocker]

Looks delicious!  We use old cast iron, and one newer no-name skillet.  My son happened on a Finex skillet like yours at a dang garage sale of all places.  I about lost it when he told me what he paid for it!  I asked him if they had any more, and unfortunately they did not.  He paid $10!  Oh, and yes I know what they cost new.