collapse

Advertisement


« previous next »
Pages: [1]   Go Down

Author Topic: Venison steak  (Read 2226 times)

Offline Stevo539

  • Trade Count: (0)
  • Tracker
  • **
  • Join Date: Mar 2009
  • Posts: 59
Venison steak
« on: April 23, 2009, 09:08:24 AM »
Last night my wife cooked up some steaks that were awsome.  She pounded fresh garlic into the steaks with a meat tenderizing hammer and then browned them and let them simmer in gravey for a couple hours.  Man they were fork tender and good!

Steve
Logged

Offline ICEMAN

  • Site Sponsor
  • Trade Count: (0)
  • Explorer
  • ******
  • Join Date: May 2007
  • Posts: 15575
  • Location: Olympia
  • The opinionated one... Y.A.R. Exec. Staff
Re: Venison steak
« Reply #1 on: April 23, 2009, 08:32:33 PM »
 :EAT:

Sounds great!
Logged
molṑn labé

A Knuckle Draggin Neanderthal Meat Head

Kill your television....do it now.....

Don't make me hurt you.

“I don't feel we did wrong in taking this great country away from them. There were great numbers of people who needed new land, and the Indians were selfishly trying to keep it for themselves.”  John Wayne

Offline NW-GSP

  • Trade Count: (0)
  • Frontiersman
  • *****
  • Join Date: Apr 2009
  • Posts: 2727
Re: Venison steak
« Reply #2 on: May 25, 2009, 12:08:23 PM »
I put my elk and venison steaks on the smoker for three to four hours at 160 then crank it to 200 to finish they are tender and full of flavor. I do love them with gravy though
Logged

Offline Huntbear

  • I am a BAD Kitteh
  • Washington For Wildlife
  • Trade Count: (0)
  • Old Salt
  • ******
  • Join Date: Nov 2007
  • Posts: 9616
  • Location: Wandering Lost East of the Mountains
  • Y.A.R. Jester aka Smart Ass
    • http://www.facebook.com/profile.php?id=1236486665
Re: Venison steak
« Reply #3 on: May 28, 2009, 01:44:59 AM »
I take venison steaks, bread them with egg and flour, season with salt, pepper, garlic and onion and fry them over a med. heat n a cast iron skillet till done.  I then take the drippings, small chunks of meat, etc... and make a large portion of milk gravy.   dang it, now I am hungry and have to go cook, lmao..
Logged
By my honorable conduct as a hunter let me give a good example and teach new hunters principles of honor, so that each new generation can show respect for their god, other hunters and the animals, and enjoy the dignity of the hunt.

Calling an illegal alien an 'undocumented immigrant' is like calling a drug dealer an 'unlicensed pharmacist'.

Offline Skyvalhunter

  • Washington For Wildlife
  • Trade Count: (0)
  • Explorer
  • ******
  • Join Date: Oct 2007
  • Posts: 16005
  • Location: Sky valley/Methow
Re: Venison steak
« Reply #4 on: May 28, 2009, 05:48:43 AM »
Thanks for making the rest of us hungry also!!
Logged
The only man who never makes a mistake, is the man who never does anything!!
The further one goes into the wilderness, the greater the attraction of its lonely freedom.
Pages: [1]   Go Up
« previous next »
 


* Advertisement

Quick Links

* Recent Topics

SimplePortal 2.3.7 © 2008-2025, SimplePortal