collapse

Advertisement


Author Topic: Who still has the recipe for my barbecue sauce  (Read 2112 times)

Offline Kc_Kracker

  • Sauceman
  • Washington For Wildlife
  • Trade Count: (+2)
  • Frontiersman
  • *****
  • Join Date: Aug 2012
  • Posts: 4125
  • Location: olympia
Who still has the recipe for my barbecue sauce
« on: January 03, 2024, 10:46:43 AM »
I haven't made it for a few years because I had a ton of it canned and ready to go and I finally ran out and it's time to make more and I cannot find my damn original recipe anywhere and I know a ton of people on here have it :dunno:

Offline Woodchuck

  • GO TEAM!!!
  • Global Moderator
  • Trade Count: (+13)
  • Explorer
  • *****
  • Join Date: Mar 2009
  • Posts: 12142
  • Location: Walla Walla
  • HuntWA Woodblock
Re: Who still has the recipe for my barbecue sauce
« Reply #1 on: January 03, 2024, 10:50:08 AM »
If you posted it on here, it will be in your post history.  :twocents:
Antlered rabbit tastes like chicken


Inuendo, wasn't he an Italian proctoligist?

Offline pianoman9701

  • Mushroom Man
  • Business Sponsor
  • Trade Count: (+5)
  • Legend
  • *****
  • Join Date: Mar 2011
  • Posts: 44643
  • Location: Vancouver USA
  • WWC, NRA Life, WFW, NAGR, RMEF, WSB, NMLS #2014743
    • www.facebook.com/johnwallacemortgage
    • John Wallace Mortgage
Re: Who still has the recipe for my barbecue sauce
« Reply #2 on: January 03, 2024, 10:52:28 AM »
I just did a search and couldn't find it.
"Restricting the rights of law-abiding citizens based on the actions of criminals and madmen will have no positive effect on the future acts of criminals and madmen. It will only serve to reduce individual rights and the very security of our republic." - Pianoman https://linktr.ee/johnlwallace

Offline CP

  • Trade Count: (+6)
  • Old Salt
  • ******
  • Join Date: Mar 2008
  • Posts: 6975
  • Location: Mukilteo

Offline Boss .300 winmag

  • FLY NAVAL AVIATION
  • Washington For Wildlife
  • Trade Count: (+22)
  • Explorer
  • ******
  • Join Date: Oct 2010
  • Posts: 18748
  • Location: Skagit Valley
  • How do you measure trying, you do, or you don’t.
"Just because I like granola, and I have stretched my arms around a few trees, doesn't mean I'm a tree hugger!
Hi I'm 8156, our leader is Bearpaw.
YOU CANNOT REASON WITH A TIGER WHEN YOUR HEAD IS IN ITS MOUTH! Winston Churchill

Keep Calm And Duc/Ski Doo On!

Offline Magnum_Willys

  • Political & Covid-19 Topics
  • Trade Count: (+1)
  • Old Salt
  • ******
  • Join Date: Nov 2009
  • Posts: 5598
Re: Who still has the recipe for my barbecue sauce
« Reply #5 on: January 03, 2024, 01:37:29 PM »
Remember that gonna have to try it!

Offline KNOPHISH

  • Political & Covid-19 Topics
  • Trade Count: (+5)
  • Sourdough
  • *****
  • Join Date: May 2008
  • Posts: 1553
  • Location: Auburn
Re: Who still has the recipe for my barbecue sauce
« Reply #6 on: January 03, 2024, 04:10:53 PM »
Made it a couple times and I gotta make this again, best sauce ever. I gave some jars out for Xmas.

Just made another recipe posted here but not sure if it’s KC’s? The buttermilk breakfast sausage and everyone is raving about it. Added some red pepper flakes to a few pounds for spiciness.
I have Man Chit to do

Offline Torrent50

  • Non-Hunting Topics
  • Trade Count: (0)
  • Longhunter
  • *****
  • Join Date: Aug 2014
  • Posts: 531
  • Location: Rochester
Re: Who still has the recipe for my barbecue sauce
« Reply #7 on: January 16, 2024, 04:36:33 PM »
Question:  The instructions say to add 1/2 cup molasses and crank the heat up.   Is that the 1/2 cup listed in the ingredients, or a second half cup?
"when you gaze long into the abyss, the abyss gazes also into you."  Friedrich Nietzsche

Offline Boss .300 winmag

  • FLY NAVAL AVIATION
  • Washington For Wildlife
  • Trade Count: (+22)
  • Explorer
  • ******
  • Join Date: Oct 2010
  • Posts: 18748
  • Location: Skagit Valley
  • How do you measure trying, you do, or you don’t.
Re: Who still has the recipe for my barbecue sauce
« Reply #8 on: January 16, 2024, 04:42:40 PM »
Question:  The instructions say to add 1/2 cup molasses and crank the heat up.   Is that the 1/2 cup listed in the ingredients, or a second half cup?

Just the one included in the ingredients. I asked the same question.🤣
"Just because I like granola, and I have stretched my arms around a few trees, doesn't mean I'm a tree hugger!
Hi I'm 8156, our leader is Bearpaw.
YOU CANNOT REASON WITH A TIGER WHEN YOUR HEAD IS IN ITS MOUTH! Winston Churchill

Keep Calm And Duc/Ski Doo On!

Offline Torrent50

  • Non-Hunting Topics
  • Trade Count: (0)
  • Longhunter
  • *****
  • Join Date: Aug 2014
  • Posts: 531
  • Location: Rochester
Re: Who still has the recipe for my barbecue sauce
« Reply #9 on: January 16, 2024, 06:11:32 PM »
Question:  The instructions say to add 1/2 cup molasses and crank the heat up.   Is that the 1/2 cup listed in the ingredients, or a second half cup?

Just the one included in the ingredients. I asked the same question.🤣

Thanks.   At least it wasn't just me.
"when you gaze long into the abyss, the abyss gazes also into you."  Friedrich Nietzsche

 


* Advertisement

* Recent Topics

Heard of the blacktail coach? by Longfield1
[Today at 05:34:14 AM]


Idaho General Season Going to Draw for Nonresidents by andrew_in_idaho
[Yesterday at 11:59:50 PM]


My Baker Goat Units by Keith494
[Yesterday at 11:08:59 PM]


WDFW's new ship by jackelope
[Yesterday at 09:53:32 PM]


May/June Trail Cam: Roosevelt Bull Elk & Blacktail Bucks with Promising Growth by Dan-o
[Yesterday at 07:41:24 PM]


Fawn dropped by carlyoungs
[Yesterday at 07:33:57 PM]


2025 Coyotes by Angry Perch
[Yesterday at 01:00:06 PM]


Honda BF15A Outboard Problems by Sandberm
[Yesterday at 12:14:54 PM]


Best/Preferred Scouting App by vandeman17
[Yesterday at 11:38:24 AM]


Golden retriever breeder recommendations by Happy Gilmore
[Yesterday at 06:40:02 AM]

SimplePortal 2.3.7 © 2008-2025, SimplePortal