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Author Topic: Good Butcher  (Read 5250 times)

Offline GWA Hunter

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Good Butcher
« on: July 25, 2009, 09:47:46 AM »
Hey guys looking for a good butcher in either Enumclaw, Buckley, Sumner, Bonney Lake, Auburn or even Puyallup area. The place I liked doesnt do it anymore and I need to be prepared since Bear opens in about a week. Anyone know a good butcher who isn't too expensive. Looking to get alot of sausage and hamburger if I get a bear. Possibly will take them my deer this year too. Any help would be great. Thanks! :)

Offline bobcat

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Re: Good Butcher
« Reply #1 on: July 25, 2009, 09:56:20 AM »
I don't know of any butchers in those areas, but I can tell you that it will be a lot cheaper if you skin the bear and bone it out before you take it in. Especially since you're only wanting hamburger and sausage out of it.

Offline huntnphool

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Re: Good Butcher
« Reply #2 on: July 25, 2009, 10:02:06 AM »
Got one for you GWA, will send you a PM
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Offline Longbowz

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Re: Good Butcher
« Reply #3 on: July 28, 2009, 06:54:40 AM »
I would be interested in hearing the answer to this too.  :)

Offline weasel

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Re: Good Butcher
« Reply #4 on: July 28, 2009, 06:57:17 AM »
i also would like to know.... hate to wait till the last minute to find one. thanks...

Offline rasbo

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Re: Good Butcher
« Reply #5 on: July 28, 2009, 07:06:09 AM »
mt view is good but if ya want cheap you will probley settle for less in the good dept..they make very good pepperoni..Is green valley still out your way

Offline KillBilly

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Re: Good Butcher
« Reply #6 on: July 28, 2009, 07:53:55 AM »
Here we go again... :chuckle: :chuckle:
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Offline Crunchy

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Re: Good Butcher
« Reply #7 on: July 28, 2009, 08:10:14 AM »
I have used Butcher Boys in Puyallup for the last few years.  Bob I believe is the owner's name and works with his family there.  They have always done a good job for me and at a very fair price.

Offline rasbo

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Re: Good Butcher
« Reply #8 on: July 28, 2009, 11:01:50 AM »
Here we go again... :chuckle: :chuckle:
:chuckle: I heard there is a good one out by you,maybe tumwater :dunno:

Offline MuleySniper

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Re: Good Butcher
« Reply #9 on: July 28, 2009, 11:07:04 AM »
My vote goes to Mt. View Meats in Puy town too.
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Offline GWA Hunter

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Re: Good Butcher
« Reply #10 on: July 28, 2009, 11:59:10 AM »
Thanks Rasbo. I will probably give them a try. I used to go to Green Valley but Green Valley is no longer doing wild game. Told me too many people whining or accusing them of taking meat. I spoke with them last Friday. It's a shame I really like the job they did. Oh well I will try someone else.

Ps. Rasbo you hear anything about Hancock being closed due to fire danger? My buddy just called me and said that's what he heard.

Offline rasbo

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Re: Good Butcher
« Reply #11 on: July 28, 2009, 12:27:27 PM »
Thanks Rasbo. I will probably give them a try. I used to go to Green Valley but Green Valley is no longer doing wild game. Told me too many people whining or accusing them of taking meat. I spoke with them last Friday. It's a shame I really like the job they did. Oh well I will try someone else.

Ps. Rasbo you hear anything about Hancock being closed due to fire danger? My buddy just called me and said that's what he heard.
yeah they are closed from what Ive been told..I would close it also.mt view is spendy but the spicy pepperoni rocks.the last bear I got I called them they, burnt down.Used a guy name Doug forgot his last name did a great job,very clean.call ahead and speak with them and grab the number so you can let him know your coming,hope ya nail one

Offline Coppi

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Re: Good Butcher
« Reply #12 on: July 31, 2009, 07:25:52 AM »
For Bear, I have been extremely please with Doug's Quality Meats in Kent.  Over the past few years he has done four of my bears.  Smoked Hams and pepperoni are awesome!  He does a great job vacuum sealing everything nice & tight.  I will be using him again this year.

Offline zackmioli

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Re: Good Butcher
« Reply #13 on: July 31, 2009, 08:54:09 AM »
took my deer out to mt view meats the past couple years. they are alright, but i dont like the way they package the burger. other than that they have been great.

Offline machine

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Re: Good Butcher
« Reply #14 on: July 31, 2009, 08:55:30 AM »
Last years bear was made into peperoni and breakfast sausage.I found a small bone fragment in about everyother package.is this normal or should I be looking for a new butcher?

 


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