Hey I remember eating several of those back in the late 80's early 90's (getting old can't remember). Was down on the Klick outside of Goldendale when we had a big fire down there. If I remember right it was the same year we went from there to the Natches for another fire. We made "green bows" and stick arrows then cooked em up. Not bad with a little salt and pepper and tobasco sauce. They tasted much much better than the sack lunches they were shipping out to us on the fire.
Shootmoore
