Sumas meats in Abbotsford, BC! Old German Butcher. He and his boys do a great job.
Yes, I take my game meat across the border to be processed.
Years ago with a Bear hanging in a tree in camp the night before Deer season in a 'Skamania county location' I traveled to the nearest town to grab the yellow pages. Not a freezer available all the way to Vancouver. I ended up taking the whole thing, to a deli shop in Mount Hood, Oregon. They have a freezer locker that was full of rented lockers. But I could throw my meat and hide on the top shelf for the week. It was still there when I finished my season.
-Steve