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Author Topic: meat lockers  (Read 7475 times)

Offline br8kitoff

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Re: meat lockers
« Reply #15 on: August 29, 2010, 07:36:39 PM »
recommendations for ellensburg area?
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Offline mkcj

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Re: meat lockers
« Reply #16 on: August 30, 2010, 03:26:16 PM »
 :yeah:

Offline buglebrush

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Re: meat lockers
« Reply #17 on: August 30, 2010, 03:27:08 PM »
Anybody Know of a good one in Newport or Priest River?

Offline JackOfAllTrades

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Re: meat lockers
« Reply #18 on: August 30, 2010, 04:12:43 PM »
Sumas meats in Abbotsford, BC!  Old German Butcher.  He and his boys do a great job.

Yes, I take my game meat across the border to be processed.


Years ago with a Bear hanging in a tree in camp the night before Deer season in a 'Skamania county location' I traveled to the nearest town to grab the yellow pages. Not a freezer available all the way to Vancouver. I ended up taking the whole thing, to a deli shop in Mount Hood, Oregon. They have a freezer locker that was full of rented lockers. But I could throw my meat and hide on the top shelf for the week. It was still there when I finished my season.

-Steve
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If you never follow your dreams, you'll never go anywhere.

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Offline Yelm hunter

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Re: meat lockers
« Reply #19 on: August 31, 2010, 04:50:31 AM »
It's alittle ways from any big hunting areas... But out in ROY at Rainier Taxidermy... Zac has a really good meat locker and will do a good job with your animals. As well as any Taxidermy work. But be patient he is good and it takes time to get your heads back. But you will like it in the end... So go see Zac of Rainier Taxidermy off 8th Ave S in Roy!!

 


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