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Author Topic: Thanks Whitey  (Read 4320 times)

Offline quadrafire

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Thanks Whitey
« on: October 14, 2010, 07:40:54 PM »
A little rub on the chicken sure is good ;)

Cooked on the Green Egg, Note the Manhattan in the background.
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Offline fluentvoo

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Re: Thanks Whitey
« Reply #1 on: October 14, 2010, 07:56:25 PM »
holy crap! I didn't think anyone else drank mano's in a tub! Bourbon/whiskey with a splash of Tribuno on ice!
That is just awesome!
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Offline quadrafire

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Re: Thanks Whitey
« Reply #2 on: October 14, 2010, 08:04:49 PM »
 ;)
good stuff
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Offline NRA4LIFE

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Re: Thanks Whitey
« Reply #3 on: October 15, 2010, 07:18:05 AM »
I don't see any pickled mushrooms in there.  Great looking chicken.   I want a green egg.
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Offline carpsniperg2

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Re: Thanks Whitey
« Reply #4 on: October 15, 2010, 07:22:36 AM »
looks great :drool:
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Offline rasbo

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Re: Thanks Whitey
« Reply #5 on: October 15, 2010, 11:01:30 AM »
damn Im licking my chops just looking at that...kind of suspect of trappers cooking though :chuckle: :chuckle:
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Offline Special T

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Re: Thanks Whitey
« Reply #6 on: October 15, 2010, 11:24:24 AM »
EVERYTHING is better on the green egg. I don't have one...yet... I've had frozen burritos pizza elk ribs...Hmmm yum.... the egg is whered its at!
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Offline Curly

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Re: Thanks Whitey
« Reply #7 on: October 15, 2010, 11:34:19 AM »
That looks delicious.  Now I'm going to have to go have some lunch.
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Offline whitey

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Re: Thanks Whitey
« Reply #8 on: October 15, 2010, 11:56:18 AM »
quadrafire
Super cool..Thats was some awesome looking bird for sure.
On the Ribs,Butts and brisket..Rub the night before and wrap in plastic wrap over night..
I hope you enjoyed the rub..
Oh and Your welcome not a problem..I went in and posted it on the Butts thread..A few others had ask..So its there for all to try.

Have a great weekend.
Whitey..
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Offline Skyvalhunter

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Re: Thanks Whitey
« Reply #9 on: October 15, 2010, 12:06:04 PM »
Yea Thanks Derek for making our mouth's water!!!
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Offline whitey

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Re: Thanks Whitey
« Reply #10 on: October 15, 2010, 12:17:39 PM »
Im there for You buddy..







 :chuckle: :IBCOOL: :rolleyes:
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Offline WCTaxidermy

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Re: Thanks Whitey
« Reply #11 on: October 15, 2010, 01:01:35 PM »
Ok, Now this is going to have to stop!!!!!!  I just ate lunch and decided to check out the forum, NOW I'M HUNGRY AGAIN! :drool:  That is some great looking ribs there whitey.  Thanks for sharing.  John
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Offline quadrafire

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Re: Thanks Whitey
« Reply #12 on: January 13, 2012, 05:12:21 PM »
15 lbs of ribs with Whitey's rub. "Curing" for the night. On to the smoker tomorrow for the 3-2-1 treatment. If I am sober and can remember I will post pics of the after product.

I can't wait. Almost good enough to eat raw.
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Offline WCTaxidermy

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Re: Thanks Whitey
« Reply #13 on: January 13, 2012, 08:20:00 PM »
Quad, go light on the drinking because I want to see the finished pic's. :chuckle:  That looks good even before you cook them.....
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Offline quadrafire

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Re: Thanks Whitey
« Reply #14 on: January 13, 2012, 08:27:36 PM »
 :tup:
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