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Author Topic: Cookin in the sun  (Read 11104 times)

Offline boneaddict

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Cookin in the sun
« on: October 25, 2010, 10:45:38 AM »
Posting these for WDFWSUX.....  Wenatchee yesterday.

Offline boneaddict

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Re: Cookin in the sun
« Reply #1 on: October 25, 2010, 10:45:59 AM »
.

Offline WDFW-SUX

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Re: Cookin in the sun
« Reply #2 on: October 25, 2010, 10:48:27 AM »
So by my estimation the buck was on his second day with a hide still on... all of the exposed flesh  by the belly incision was like jerky...at first  I thought road kill but it had a tag on it...soooo :yike:

My truck said it was 61 when I took the pic... I followed them most of the way down 97 from pateros to Wenatchee....
THE WASHINGTON DEPARTMENT OF FISH AND WILDLIFE SUCKS MORE THAN EVER..........

Offline mebco09

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Re: Cookin in the sun
« Reply #3 on: October 25, 2010, 10:48:37 AM »
Were these Mexi-crusiers?

Offline WDFW-SUX

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Re: Cookin in the sun
« Reply #4 on: October 25, 2010, 10:50:02 AM »
Were these Mexi-crusiers?

No they were white dudes... they gave each other a fist bump when I took the pic.. :chuckle:
THE WASHINGTON DEPARTMENT OF FISH AND WILDLIFE SUCKS MORE THAN EVER..........

Offline boneaddict

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Re: Cookin in the sun
« Reply #5 on: October 25, 2010, 10:50:37 AM »
Yum.   

Offline wastickslinger

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Re: Cookin in the sun
« Reply #6 on: October 25, 2010, 10:52:28 AM »
And people wonder why their wives and freinds hate to eat venison and they all think it tastes like crap. Thats cause most people dont care for their meat like it should be.

Offline boonerboy

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Re: Cookin in the sun
« Reply #7 on: October 25, 2010, 10:59:10 AM »
 :chuckle: man, people are amazing!

Offline woodswalker

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Re: Cookin in the sun
« Reply #8 on: October 25, 2010, 11:06:18 AM »
OH that is going to be NASTY venison.... :bash:

I sure dont get treating the critter that way after going to all that work...  in my camps they get hung in the shade, undresssed and cleaned, bagged and wait at least one overnight to chill them...then transported back tucked under the canopy or sheltered from the weather, still bagged in a game bag and often wrapped in a blanket or sleeping bag to protect from the heat.

Mine have always tasted JUST FINE!  :IBCOOL:
A Smith & Wesson Beats Four Aces.

Whatta ya mean I can't have one of each?

What we have here is...Washington Department of NO Fish and WATCHABLE Wildlife.
 
WDFW is going farther and farther backwards....we need FISH AND GAME back!

Offline luvtohnt

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Re: Cookin in the sun
« Reply #9 on: October 25, 2010, 11:18:59 AM »
Turn them in for Wanton waste!

Brandon

Offline toothfangclaw

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Re: Cookin in the sun
« Reply #10 on: October 25, 2010, 11:46:47 AM »
Excuse my ignorance, but clearly bucky wasn't going inside the family hauler. So what should they have done? If you hunting within a short drive in from home. You don't have a "camp" to hang and skin and quarter.  So, what do you do?

Online NWBREW

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Re: Cookin in the sun
« Reply #11 on: October 25, 2010, 11:48:29 AM »
Excuse my ignorance, but clearly bucky wasn't going inside the family hauler. So what should they have done? If you hunting within a short drive in from home. You don't have a "camp" to hang and skin and quarter.  So, what do you do?



If you have a knife to gut him then you can bone it out and put in a cooler. Don't just go out hunting if your not prepared.
Just one more day

Offline luvtohnt

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Re: Cookin in the sun
« Reply #12 on: October 25, 2010, 11:53:14 AM »
Lay it on a tarp inside the van or better yet do as NWBREW said and bone it out and put it in a cooler!!

Brandon

Offline Hunterman

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Re: Cookin in the sun
« Reply #13 on: October 25, 2010, 11:55:41 AM »
Maybe they are thinking that if they drive around long enough the hide will just blow off  :drool: :drool:

Hunterman(Tony)
SOMR PEOPLE HAVE TO WAIT THEIR WHOLE LIFE TO MEET THEIR HUNTING BUDDY. I RAISED MINE.

Offline boneaddict

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Re: Cookin in the sun
« Reply #14 on: October 25, 2010, 11:56:56 AM »
You don't need a camp to skin and quarter.  A flat spot off the side of  the road works just fine.  I tend to do it hanging from a cliff at 7,000 feet, so I know it doesn't take much. The hide is going to hold the heat in.   It will most certainly bone sour on you.  A short drive might be excusable, but Pateros to Seattle isn't a short drive.  

 


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