collapse

Advertisement


Author Topic: Chokecherry or Service Berry for Smoking?  (Read 9579 times)

Offline Hornseeker

  • Trade Count: (0)
  • Frontiersman
  • *****
  • Join Date: Dec 2007
  • Posts: 3097
    • Sapphire Traditional Archery
Chokecherry or Service Berry for Smoking?
« on: December 15, 2010, 12:35:49 PM »
Just wondering if these shrub/trees that I have all over around here would work for smoke???

Also...if I have a hickory BOARD that i use for building bows and such...is it the same old stuff that you buy as chips?
Chuck Norris puts the "Laughter" in "Manslaughter"

Offline rasbo

  • Trade Count: (+1)
  • Legend
  • ******
  • Join Date: Aug 2008
  • Posts: 20144
  • Location: Grant county
  • In God I trust...Try taking that away from me!
Re: Chokecherry or Service Berry for Smoking?
« Reply #1 on: December 15, 2010, 12:40:27 PM »
Just wondering if these shrub/trees that I have all over around here would work for smoke???

Also...if I have a hickory BOARD that i use for building bows and such...is it the same old stuff that you buy as chips?
unless the board was treated with something I would think its ok,burn a little piece and smell it...Watch out for those dingle berry bushes though...bad juju :chuckle:

Offline quadrafire

  • Past Sponsor
  • Trade Count: (+5)
  • Old Salt
  • *****
  • Join Date: Sep 2009
  • Posts: 7121
  • Location: Spokane
Re: Chokecherry or Service Berry for Smoking?
« Reply #2 on: December 15, 2010, 12:41:17 PM »
Yes and Yes
I will try to find a previous post with ok smoking woods

here you go



The following woods can be used for smoking:

Acacia - flavor similar to mesquite but not quite as heavy.
Alder - Good with fish, pork, poultry, and light-meat game birds.
Almond - A sweet smoke flavor. Good with all meats.
Apple - Mild. Good with poultry (turns skin dark brown) and pork.
Apricot - Good on white or pink meats, including chicken, turkey, pork and fish. Milder and sweeter than hickory.
Ash - Good with fish and red meats.
Birch - Flavor similar to maple. Good with pork and poultry.
Cherry - Mild and fruity. Good with poultry, pork and beef.
Cottonwood - Subtle flavor. Mix with chunks of other woods (hickory, oak, pecan) for more flavor.
Crabapple - Similar to apple.
Grapefruit - Mild. Good with beef, pork, fish and poultry.
Grapevines - Tart, rich and fruity. Good with poultry, red meats, game and lamb.
Hickory - Commonly used wood for smoking. Sweet to strong, heavy flavor. Good with pork, ham and beef.
Lemon - Mild. Good with beef, pork, fish and poultry.
Lilac - Good with seafood and lamb.
Maple - Good with pork, poultry, cheese, and small game birds.
Mesquite - Strong flavor. Good with beef, fish, chicken, and game.
Mulberry - Like apple.
Nectarine - Good on white or pink meats, including chicken, turkey, pork and fish. Milder and sweeter than hickory.
Oak - Heavy smoke flavor. Good with red meat, pork, fish and game.
Orange - Mild. Good with beef, pork, fish and poultry.
Peach - Good on white or pink meats, including chicken, turkey, pork and fish. Milder and sweeter than hickory.
Pear - Like apple. Excellent with chicken and pork.
Pecan - Similar to hickory. Good with poultry, beef, pork and cheese.
Plum - Good on white or pink meats, including chicken, turkey, pork and fish. Milder and sweeter than hickory.
Walnut - ENGLISH and BLACK - Very heavy smoke flavor can be bitter if used alone. Good with red meats and game.

Other wooods - Bay, Carrotwood, Kiawe, Madrone, Manzanita, Guava, Olive, Ornamental Pear, Ornamental Cherry, Beech, Butternut, Fig, Gum, Chestnut, hackberry, Pimiento, Persimmon, and Willow.

The following woods are not suitable for smoking:

Softwoods or evergreen woods (Pine, Fir, Spruce, Redwood, Cedar, Cypress, etc.), Elm, Eucalyptus, Sassafras, Sycamore, Liquid Amber (Sweetgum), Chokecherry, green Cottonwood.

Other guidelines for smoking woods:


If you have some wood and do not know what it is, do not use it for smoking food.
Never use scraps of treated wood or wood that has had any finish applied. Paints and stains can impart a bitter taste to the meat, give off toxic fumes when burning, and old paint often contains lead.
Never use wood from old pallets. Many pallets are treated with chemicals such as insecticides that can be hazardous to your health and the pallet may have been used to carry chemicals or poison.
Avoid old wood that is covered with mold and fungus that can impart a bad taste to your meat. If you have some good wood that has fungus growth, pre-burn it down to coals before you put it into your smoker.

Offline rasbo

  • Trade Count: (+1)
  • Legend
  • ******
  • Join Date: Aug 2008
  • Posts: 20144
  • Location: Grant county
  • In God I trust...Try taking that away from me!
Re: Chokecherry or Service Berry for Smoking?
« Reply #3 on: December 15, 2010, 12:45:06 PM »
good info quadrafire

Offline Hornseeker

  • Trade Count: (0)
  • Frontiersman
  • *****
  • Join Date: Dec 2007
  • Posts: 3097
    • Sapphire Traditional Archery
Re: Chokecherry or Service Berry for Smoking?
« Reply #4 on: December 15, 2010, 01:06:52 PM »
chokecherry is on the No list   :'( darn it...  I'll be looking for local stuff I can use. I ought to have one of you wet siders send me some dang alder, although, i can probably buy it cheaper here at the lumber yard after shipping costs... whatchya think?
Chuck Norris puts the "Laughter" in "Manslaughter"

Offline rasbo

  • Trade Count: (+1)
  • Legend
  • ******
  • Join Date: Aug 2008
  • Posts: 20144
  • Location: Grant county
  • In God I trust...Try taking that away from me!
Re: Chokecherry or Service Berry for Smoking?
« Reply #5 on: December 15, 2010, 01:11:35 PM »
chokecherry is on the No list   :'( darn it...  I'll be looking for local stuff I can use. I ought to have one of you wet siders send me some dang alder, although, i can probably buy it cheaper here at the lumber yard after shipping costs... whatchya think?
heck if was to head your way i would bring you a load...buy the chips at a store

Offline rasbo

  • Trade Count: (+1)
  • Legend
  • ******
  • Join Date: Aug 2008
  • Posts: 20144
  • Location: Grant county
  • In God I trust...Try taking that away from me!
Re: Chokecherry or Service Berry for Smoking?
« Reply #6 on: December 15, 2010, 01:14:29 PM »
Charcoalstore.com not sure if this is cheap or not...good selection though

Offline quadrafire

  • Past Sponsor
  • Trade Count: (+5)
  • Old Salt
  • *****
  • Join Date: Sep 2009
  • Posts: 7121
  • Location: Spokane
Re: Chokecherry or Service Berry for Smoking?
« Reply #7 on: December 15, 2010, 01:15:49 PM »
Ernie
I would just burn some and check out the smoke. I can't imagine it being bad.
Just let your wife and kids it the first batch (in case its bad--you wouldn't want to get sick) :chuckle:

I buy most of my chips at a local hardware store that is pretty well stocked in BBQ stuff, they have a good variety.

Offline Hornseeker

  • Trade Count: (0)
  • Frontiersman
  • *****
  • Join Date: Dec 2007
  • Posts: 3097
    • Sapphire Traditional Archery
Re: Chokecherry or Service Berry for Smoking?
« Reply #8 on: December 15, 2010, 01:26:07 PM »
As little as I use, I guess I can just buy it from Big R here...they have a good selection of bagged chips!
Chuck Norris puts the "Laughter" in "Manslaughter"

Offline rasbo

  • Trade Count: (+1)
  • Legend
  • ******
  • Join Date: Aug 2008
  • Posts: 20144
  • Location: Grant county
  • In God I trust...Try taking that away from me!
Re: Chokecherry or Service Berry for Smoking?
« Reply #9 on: December 15, 2010, 01:46:27 PM »
As little as I use, I guess I can just buy it from Big R here...they have a good selection of bagged chips!
find out what a bag or two costs,I could pack some I have here in the yard, in one of those if it fits it ships boxes..It would be real dry chunks just soak them

Offline rasbo

  • Trade Count: (+1)
  • Legend
  • ******
  • Join Date: Aug 2008
  • Posts: 20144
  • Location: Grant county
  • In God I trust...Try taking that away from me!
Re: Chokecherry or Service Berry for Smoking?
« Reply #10 on: December 15, 2010, 01:48:43 PM »
As little as I use, I guess I can just buy it from Big R here...they have a good selection of bagged chips!
pm me your address

 


* Advertisement

* Recent Topics

11th Annual 'Pull For Scouting' Clay Crushing Classic by high_hunter
[Today at 12:27:18 AM]


AKC lab puppies! Born 06/10/2025 follow as they grow!!! by high_hunter
[Today at 12:21:33 AM]


Ritzville Rifle Buck - GMU 284 by high_hunter
[Yesterday at 11:49:16 PM]


Antlerless Moose more than once? by shootem
[Yesterday at 11:25:51 PM]


Nooksack Muzzleloader Bull Tag by high_hunter
[Yesterday at 10:42:24 PM]


2025 Draw Results by kramman
[Yesterday at 10:27:20 PM]


My wife drew quality deer DESERT rifle 10/18-10/26!!!!! by high_hunter
[Yesterday at 10:17:15 PM]


Palouse buck deer by blumtnelkndeer
[Yesterday at 10:14:00 PM]


Drew Quality by Jimmer
[Yesterday at 09:34:00 PM]


Nevada guide draw Mule Deer by Beastmonger1987
[Yesterday at 09:33:34 PM]


Quality Swakane by Rainier10
[Yesterday at 09:09:17 PM]


Son drawn - Silver Dollar Youth Any Elk - Help? by VickGar
[Yesterday at 09:06:22 PM]


Observatory quality bull rifle by buglebuster
[Yesterday at 09:00:02 PM]


Anterless 1334 muzzle loader by Bdawg
[Yesterday at 08:46:31 PM]


A little Martini Cadet varmint rifle I have been working on by JDHasty
[Yesterday at 08:43:33 PM]


Pogue Quality by geauxtigers
[Yesterday at 08:38:35 PM]


Bow mount trolling motors by Happy Gilmore
[Yesterday at 08:06:18 PM]


2025 OILS! by HUNTNORTHWEST
[Yesterday at 07:46:27 PM]


A question for any FFL holders on here by Knocker of rocks
[Yesterday at 07:34:49 PM]


Last year putting in… by MADMAX
[Yesterday at 07:25:41 PM]

SimplePortal 2.3.7 © 2008-2025, SimplePortal