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Author Topic: Smoked Coho Salmon  (Read 2075 times)

Offline dogtuk

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Smoked Coho Salmon
« on: October 24, 2011, 07:39:40 AM »
Hello everyone
I did two coho salmon in the smoker last night they turned out great used a basic salt brine no sugar dont like sweet tasting fish we caught one of the fish on Saturday and one on Sunday great weekend oh I smoked them using hickory thats all I had at the house


happyness is a full smoker

Offline Hornseeker

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Re: Smoked Coho Salmon
« Reply #1 on: October 24, 2011, 12:17:54 PM »
Yumm... Yummm
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Offline Blacklab

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Re: Smoked Coho Salmon
« Reply #2 on: October 24, 2011, 02:01:58 PM »
all ya need is cold beer an crackers :drool:
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Offline Jason

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Re: Smoked Coho Salmon
« Reply #3 on: October 24, 2011, 04:34:55 PM »
Looks Yummy!! :drool:

Offline huntnphool

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Re: Smoked Coho Salmon
« Reply #4 on: October 24, 2011, 05:08:58 PM »
 :EAT:
The things that come to those who wait, may be the things left by those who got there first!

Offline Encore 280

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Re: Smoked Coho Salmon
« Reply #5 on: October 29, 2011, 08:12:10 AM »
Norwegian Candy. Just sent some Willapa Bay smoked stuff back to Ohio and Calif. with relatives. They love the stuff.

Offline Tman

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Re: Smoked Coho Salmon
« Reply #6 on: October 29, 2011, 08:34:19 AM »
I'de be happy to give you my address for a box of that.. The only thing I miss about living on the coast is fresh, GOOD, fish.  Not this slimey soft crap we can buy at the grocerie store over here.

Offline Encore 280

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Re: Smoked Coho Salmon
« Reply #7 on: October 29, 2011, 08:41:54 AM »
We kept some for ourselves and that's what we'll be snackin on t'day and tomorrow during the foo-ball games along with some of the finest imported beer too...........Coronas. Hmmmm. :P :P

 


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