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Author Topic: new smoker  (Read 5301 times)

Offline bighunter

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new smoker
« on: December 20, 2011, 05:54:44 PM »
Just picked up a new propane smoker :IBCOOL:

Offline FC

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Re: new smoker
« Reply #1 on: December 20, 2011, 06:16:50 PM »
Was it really heavy?  :chuckle:


I am trying to smoke some cheese right now but I'm having a hell of a time keeping it lit!
The reason there are so many Ruger upgrades is because they're necessary.

Offline RB

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Re: new smoker
« Reply #2 on: December 20, 2011, 06:46:20 PM »
Which one did you get been curious about them changing burners about every load in the Big Chief  :o
IAFF #3728

Offline bighunter

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Re: new smoker
« Reply #3 on: December 20, 2011, 07:27:10 PM »
It is the smoky mountain series big block 36'' gas smoker. i guess i shouldnt say new it was my grandpas and he passed away and my grandma gave it to me. it is only a year old tho

Offline Wea300mag

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Re: new smoker
« Reply #4 on: December 20, 2011, 07:37:32 PM »
We need pics
Keep your nose in the wind and your eyes on the skyline

Offline bighunter

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Re: new smoker
« Reply #5 on: December 20, 2011, 07:40:20 PM »
i will post pics tommorow when i get it all set up.

Offline FC

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Re: new smoker
« Reply #6 on: December 20, 2011, 07:45:32 PM »
Tough crowd.
The reason there are so many Ruger upgrades is because they're necessary.

Offline dscubame

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Re: new smoker
« Reply #7 on: December 20, 2011, 08:50:00 PM »
So what is it you smoke?
It's a TIKKA thing..., you may not understand.

Eyes in the Woods.   ' '

Offline PlateauNDN

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Re: new smoker
« Reply #8 on: December 20, 2011, 08:55:44 PM »
 :yeah:
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Offline dogtuk

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Re: new smoker
« Reply #9 on: December 20, 2011, 08:58:30 PM »
thats a great smoker use pellets in it and get rid of the cast iron chip pan and replace it with a cake pan you know the kind of thin aluminum pan it will work better the pellets will burn better in that pan if you need any help with let me know I will be glad to help out I have the same smoker and i am very happy with it
happyness is a full smoker

Offline Blacklab

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Re: new smoker
« Reply #10 on: December 21, 2011, 07:27:42 AM »
thats a great smoker use pellets in it and get rid of the cast iron chip pan and replace it with a cake pan you know the kind of thin aluminum pan it will work better the pellets will burn better in that pan if you need any help with let me know I will be glad to help out I have the same smoker and i am very happy with it

I also have the big block gosm and love it. I use the big chunks of wood mainly with great results. As for the pellets thats on the things to do list with my next smoke, pp or saint l ribs.
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Offline bighunter

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Re: new smoker
« Reply #11 on: December 21, 2011, 08:25:15 AM »
Yes please explain more about the cake pan thing. I have never smoked anything before I always let my grandpa do it but since he is gone I wanted to learn.

Offline CoachNemo

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Re: new smoker
« Reply #12 on: December 21, 2011, 09:41:40 AM »
I have a Great Outdoors Smoky Mountain propane smoker that I love! Here is a website that I get a newsletter from and have used the forums before, plus he posts videos and recipes as well;

http://www.smoking-meat.com/index.html

I also ordered one of these to use in my Big Chief and in my GOSM.  I am sure you machine shop guys could make one, but alas this computer geek needed to order one.

http://www.amazenproducts.com/ProductDetails.asp?ProductCode=AMNPS5X8

I make Chicken wings by smoking them at 225 degrees with apple wood for 2 hours and then I deep fry them (love the crispy) for 10 minutes or so in 375 degree oil.  Then toss with your favorite wing sauce and they are awesome!

Going to try some bacon wrapped cream cheese jalapenos and smoked meatballs for the Super Bowl party

Offline D-Rock425

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Re: new smoker
« Reply #13 on: December 21, 2011, 10:22:00 AM »
Was it really heavy?  :chuckle:


I am trying to smoke some cheese right now but I'm having a hell of a time keeping it lit!
:chuckle:

Offline FC

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Re: new smoker
« Reply #14 on: December 21, 2011, 10:55:30 AM »
FINALLY! Someone gets it!
The reason there are so many Ruger upgrades is because they're necessary.

 


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