I'm a smoker too.....no, not that kind !! Has anyone ever smoked whole russet potatoes ? I had them once over by Poulsbo years ago and they were the sh:)t !!! I've tried it once, but they were still raw after the long wait. Ideas ?
A little side note on my chicken. I soak my chicken in low sodium dragon juice ( soy sauce to some ) and garlic with nothing else. I only use thighs because they are moist and besides, I don't breasts

....... too dry for my liking.