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Author Topic: Homemade Italian and Breakfast sausage.  (Read 3199 times)

Offline The Weazle

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Homemade Italian and Breakfast sausage.
« on: September 07, 2015, 02:58:45 AM »
I've been making my own sausage with deer and elk meat for years with pre-made seasoning kits.  I want to step it up a notch and make some with just seasonings now.

Do any of you have any good breakfast sausage recipes that aren't sweet?

Do any of you have a medium or mild (I want the kids to eat it), Italian sausage recipe?

Thanks in advance!
Sexually deprived for your Freedom!
Beer, It's not just for breakfast anymore!

I have a B.S. in B.S.

Offline The Weazle

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Re: Homemade Italian and Breakfast sausage.
« Reply #1 on: September 12, 2015, 12:42:55 AM »
No one has a good Italian sausage or breakfast sausage recipe huh... :yike:
Sexually deprived for your Freedom!
Beer, It's not just for breakfast anymore!

I have a B.S. in B.S.

Offline gilroym

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Re: Homemade Italian and Breakfast sausage.
« Reply #2 on: September 15, 2015, 05:02:33 AM »
No one has a good Italian sausage or breakfast sausage recipe huh... :yike:

This is a common topic have you used the search function you will find the recipes.

[url][/http://hunting-washington.com/smf/index.php/topic,64698.msg808832.html#msg808832url]

Offline dogtuk

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Re: Homemade Italian and Breakfast sausage.
« Reply #3 on: September 15, 2015, 06:19:34 PM »
Weazle
here are some recipes i have tried some of them and they have been pretty good lots of info here too pick a recipe and give it a go :-)

http://lpoli.50webs.com/Sausage%20recipes.htm#CHORIZO-FRESH
happyness is a full smoker

Offline villageidiot

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Re: Homemade Italian and Breakfast sausage.
« Reply #4 on: September 17, 2015, 09:27:09 PM »
I've tried making my own seasonings in the past and came up with some pretty good ones.  I did it a few years and decided to sit down and figure out how much it was costing me.  I was amazed I could buy the premixed seasonings for cheaper than I could make them.  I use Waltons for seasonings.  Their hot Italian will knock your socks off on tasty.  Some of my customers swear it's the best Italian breakfast sausage seasoning they've ever had.

Offline The Weazle

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Re: Homemade Italian and Breakfast sausage.
« Reply #5 on: September 19, 2015, 12:36:12 AM »
I've tried making my own seasonings in the past and came up with some pretty good ones.  I did it a few years and decided to sit down and figure out how much it was costing me.  I was amazed I could buy the premixed seasonings for cheaper than I could make them.  I use Waltons for seasonings.  Their hot Italian will knock your socks off on tasty.  Some of my customers swear it's the best Italian breakfast sausage seasoning they've ever had.

I am trying to get away from the nitrates and preservatives.
Sexually deprived for your Freedom!
Beer, It's not just for breakfast anymore!

I have a B.S. in B.S.

 


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