Test run before the big weekend!

[CP]

BBQ season is officially here.  What on your grill?

[LDennis24]

I did ribs on the Pit Boss for mother's day. Two racks, one a little Kansas and one more St. Louis. Spicy and not spicy basically.

[wadu1]

I also did ribs for Mother's Day, doing short ribs today. I use my smoker or BBQ all year, no season for me.

[CP]

      

I love BBQ ribs. 

Now I need to source a pork butt for this weekend.  That and a couple spatchcocked chickens will be on the menu. 

I hope the weather holds, grilling in the rain isn’t my favorite.

[Russ McDonald]

I am going to live vicariously through you all.  My wife is going in for major surgery tomorrow.  Plus on a diet.  Usually do up ribs on the smoker and wild turkey jalepeno poppers. 

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[Taco280AI]

About a week ago, prior to getting wrapped



Today

[LDennis24]

I'm gonna need that wild turkey popper recipe... 

[Russ McDonald]

I'm gonna need that wild turkey popper recipe... 

https://www.mathewsinc.com/wild-turkey-jalapeno-poppers/ super easy and very good

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[Twispriver]

Steaks over an alder and applewood fire last night

[Fidelk]

Rub is on the 3 slab Costco baby backs......will smoke (WSM) on Sunday, along with Kirkland Brats.....and IPAs......and smashed potatoes.

[CP]

Butt day. 

[wadu1]

Two more hours, Costco Baby-back three pack.

[Boss .300 winmag]

Two more hours, Costco Baby-back three pack.

Yummy, we had those yesterday.👍

[CP]

Today's a big butt day.  Except the grill wouldn't start; had to use lighter fluid and a match.   

Hope it stays lit.   

[CP]