The consensus I have seen is that it hasn't made the jump to humans yet, but may in the future. A similar disease in cows, mad cow disease, DID make the jump to humans by mutating into Creutzfeldt-Jakob disease.
So, it isn't a problem to humans until/when/unless it mutates into something that can harm people. If that does happen, it's very likely to be nearly 100% fatal and horrible.
Early on, it seemed like most medical/state sources said there was little to no risk in eating CWD infected meat. Now, most of those sources are not recommending eating it. This may be due to a change in thinking or simple CYA, nobody knows. I haven't seen anything on the likelihood of it mutating, how long that may take or any other indication of if it will even ever happen. It seems nobody knows.
I won't eat any myself or feed any to my family or friends.
Regarding the article, it seems the only effective solution is to kill all the deer in an area that is infected as well as a buffer zone. For migrating mule deer, I'm not sure how that would work. For whitetail, maybe but the optics of slaughtering hundreds or thousands of deer and completely wiping out the population in an area isn't very palatable.
I would be surprised if WDFW did anything other than testing, recommendations and laws around transport of bones, brains and spinal columns. It's fairly obvious the current commission will simply shut down hunting if they can justify it's necessary to preserve viable herds even if hunting could help.