Fry up a pound of pork breakfast sausage and add (grease and all) to a kettle of TRIO country gravy mix. Serve over Bisquik biscuits and you'll be the hero cook in elk camp!!!!!! My camp drools for this every year. I've only found the Trio mix at the Wholesale Cash and Carry stores but it's super simple. Hot water and add enough of the powder mix to the thickness you like. By the way, I'm our camp's cook!!
MIke
PS I also make a mean fry pan gravy from any venison-elk steak! Scorch the flour a little and add milk and water, salt and pepper!! My elk hunting partner for the last 40 yrs. absolutly founders himself on it!! His wife doesn't make gravy!!
