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Author Topic: Smoked Rib Eyes  (Read 4580 times)

Offline Kc_Kracker

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Re: Smoked Rib Eyes
« Reply #15 on: January 02, 2013, 03:44:48 PM »
i dropped them in at 400 on the grill to sear/seal them and let that hang for about 5-7 minutes per side, then dropped them into the smoker at 130 for 3 more hours. no knife neecded they were so tender and dripping juice  :tup:
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Offline SCRUBS

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Re: Smoked Rib Eyes
« Reply #16 on: January 02, 2013, 06:44:50 PM »
 Man Kc, those things look  :drool:
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