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summer sausage storeage question
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Topic: summer sausage storeage question (Read 1423 times)
DoubleJ
YAR Nutcracker
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Old Salt
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Location: Shelton, WA
summer sausage storeage question
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on:
January 20, 2013, 05:24:46 PM »
I'm about to vacuum seal my logs and freeze them. Does the paper covering offer anything or can it be removed before vacuum sealing?
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billythekidrock
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Re: summer sausage storeage question
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Reply #1 on:
January 20, 2013, 05:27:09 PM »
I leave them in the casings.
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Wea300mag
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Old Salt
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Location: Sedro Woolley
Re: summer sausage storeage question
«
Reply #2 on:
January 20, 2013, 05:28:25 PM »
Quote from: billythekidrock on January 20, 2013, 05:27:09 PM
I leave them in the casings.
Me too
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Keep your nose in the wind and your eyes on the skyline
DoubleJ
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Old Salt
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Re: summer sausage storeage question
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Reply #3 on:
January 20, 2013, 05:32:14 PM »
I just wondered. There's some moisture between the meat and casing and I didn't want that to mess it up.
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coonhound
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Longhunter
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Location: Lewis County
Jeff ><>
Re: summer sausage storeage question
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Reply #4 on:
January 20, 2013, 07:44:22 PM »
I cut it off and dry the stick before sealing.
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