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Author Topic: My best meal to date.....  (Read 2447 times)

Offline merkaba93

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My best meal to date.....
« on: March 21, 2017, 01:54:46 PM »
Rack of Venison over saffron couscous. Venison stuffed grape leaves (pickled them myself from the folks vineyard {suck it hipsters}). Peta, Hummus with ground sumac and an apricot cardamom sauce.
Be Better than Cream of Mushroom Soup

Offline Crunchy

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Re: My best meal to date.....
« Reply #1 on: March 21, 2017, 02:06:44 PM »
Maybe I should rethink that plate of grits I am making.   Looks like work..
« Last Edit: March 21, 2017, 03:32:01 PM by Crunchy »

Offline Magnum_Willys

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Re: My best meal to date.....
« Reply #2 on: March 21, 2017, 02:46:46 PM »
Wow that rack looks great, and the pickled grape leaves are way off the chart for imagination - how were they?

Offline Axle

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Re: My best meal to date.....
« Reply #3 on: March 21, 2017, 04:13:33 PM »
I can't believe I wasn't invited to this dinner you speak of. I don't really know what to think now...... :dunno: :dunno: :dunno:
I am the man what runs with the football: Jerry Clower

Offline Angry Perch

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Re: My best meal to date.....
« Reply #4 on: March 21, 2017, 04:21:37 PM »
This is getting ridiculous!  :chuckle:
Low T Beta Male
Domesticated simpy city dwelling male
Low T/ high estrogen = illogical thinking
You must have a learning disability
Low IQ mut [sic] faced bimbo.
You see it here with some of the less intelligent and stable types.
Leveler boy.

Offline jennabug

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Re: My best meal to date.....
« Reply #5 on: March 21, 2017, 04:21:56 PM »
 :drool:

Offline Timberstalker

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Re: My best meal to date.....
« Reply #6 on: March 21, 2017, 06:25:28 PM »
Good grief. Looks amazing.
If you aint hunting, you aint livin'

Offline pd

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Re: My best meal to date.....
« Reply #7 on: March 21, 2017, 06:45:47 PM »
Merkaba, I saw your other post with the tagine.  Moroccan can be exquisite, the salted preserved lemons add so much to the mix.  Thank you for bringing this to the forum.

I personally find that venison chops served that rare are too difficult to bite & chew, I prefer just a BIT more heat (not too much more).  What was your experience here?
Si vis pacem, para bellum

Offline NRA4LIFE

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Re: My best meal to date.....
« Reply #8 on: March 21, 2017, 07:01:35 PM »
Dang that looks good.  My moose chili verde tonight sounds a bit plain.
Look man, some times you just gotta roll the dice

Offline merkaba93

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Re: My best meal to date.....
« Reply #9 on: March 21, 2017, 07:18:49 PM »
Merkaba, I saw your other post with the tagine.  Moroccan can be exquisite, the salted preserved lemons add so much to the mix.  Thank you for bringing this to the forum.

I personally find that venison chops served that rare are too difficult to bite & chew, I prefer just a BIT more heat (not too much more).  What was your experience here?

This was really tender. I seared it on direct heat on one side of the grill then indirect heat until the racks were done. Done for me is an internal temp of 137-139. Then a resting period of about 15 min under foil. As long as the deer was aged a bit before you butcher it you should be ok. But that's my experience, maybe I only shoot super tender baby deer. Deer veal if you will.
Be Better than Cream of Mushroom Soup

Offline merkaba93

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Re: My best meal to date.....
« Reply #10 on: March 21, 2017, 07:19:18 PM »
Dang that looks good.  My moose chili verde tonight sounds a bit plain.

Na, man moose chili sounds good.
Be Better than Cream of Mushroom Soup

Online JimmyHoffa

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Re: My best meal to date.....
« Reply #11 on: March 21, 2017, 07:26:51 PM »
Your dishes can do so much more tipping minds about hunting amongst the hipsters than all the science articles I could ever dig up. 

Offline merkaba93

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Re: My best meal to date.....
« Reply #12 on: March 21, 2017, 11:46:58 PM »
Wow that rack looks great, and the pickled grape leaves are way off the chart for imagination - how were they?

They were great, used more of a Lebanese spice blend to season the meat. Steamed them in chicken stock and some lemons.
Be Better than Cream of Mushroom Soup

 


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