collapse

Advertisement


Author Topic: Whiskey and Bacon Banana Bread  (Read 1130 times)

Offline AL WORRELLS KID

  • WA State Trappers Association
  • Trade Count: (0)
  • Sourdough
  • *****
  • Join Date: Nov 2017
  • Posts: 2097
  • Groups: Washington State Trappers Association
Whiskey and Bacon Banana Bread
« on: August 12, 2020, 06:19:51 PM »
 This is a good Desert Bread to serve after a nice dinner of Roast Bison Backstrap. :hello:
Doug


Whiskey and Bacon Banana Bread

1 serving butter-flavored cooking spray (such as Pam®)
3  very ripe bananas
1 tablespoon vanilla extract
1 tablespoon banana extract
1 ½ fluid ounces whiskey and honey liqueur (such as Jack Daniel's Tennessee Honey®)
1 cup butter
2 cups white sugar
4 large eggs   
3 tablespoons bacon drippings
5 slices cooked bacon
2 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
½ teaspoon baking powder

Preheat oven to 325 degrees F (165 degrees C). Spray 5 mini loaf pans with cooking spray.

 Place bananas, vanilla extract, banana extract, and whiskey-honey liqueur into the work bowl of a stand mixer and mix well. Transfer banana mixture to a bowl. Beat butter, sugar, eggs, and bacon drippings in a clean bowl using stand mixer until butter mixture is fluffy, about 3 minutes. Stir banana mixture into butter mixture.

Place bacon slices into a food processor and pulse until finely chopped. Mix bacon into moist ingredients. Combine flour, baking soda, salt, and baking powder on a large paper plate and use paper plate as a funnel to add flour mixture to moist ingredients in mixer bowl; beat until batter is thoroughly combined. Pour batter into prepared mini loaf pans.

Bake in the preheated oven until a toothpick inserted into the middle of a loaf comes out clean or with moist crumbs, about 45 minutes. Serve with a scoop of Vanilla Ice Cream on the side.  :tup:
« Last Edit: August 12, 2020, 06:26:23 PM by AL WORRELLS KID »
"If you can't laugh out loud you've already got one foot in the grave!!!!!" - Author Unknown, But... (Still Laughing)

Offline bustedoldman

  • Business Sponsor
  • Trade Count: (+7)
  • Longhunter
  • *****
  • Join Date: Jul 2015
  • Posts: 654
  • Location: Moses Lake
  • TEAM Potbelly Stallions
Re: Whiskey and Bacon Banana Bread
« Reply #1 on: August 12, 2020, 09:08:09 PM »
I wonder if you can do zucchini bread the same way?

 


* Advertisement

* Recent Topics

Bow mount trolling motors by metlhead
[Today at 06:09:52 PM]


Buck age by huntnnw
[Today at 05:17:05 PM]


Eastern WA-WT hunting from tree stands?? by finnman
[Today at 05:16:36 PM]


Hoof Rot by Dirtnap
[Today at 04:39:37 PM]


Honda BF15A Outboard Problems by CP
[Today at 01:36:59 PM]


Anybody breeding meat rabbit? by HighlandLofts
[Today at 12:01:17 PM]


where is everyone? by nwwanderer
[Today at 11:12:50 AM]


Oregon special tag info by JakeLand
[Today at 10:27:35 AM]


Another great day in the turkey woods. by rosscrazyelk
[Today at 09:38:55 AM]


Get ready for the 4th of July by rosscrazyelk
[Today at 09:36:56 AM]


Unknown Suppressors - Whisper Pickle by Karl Blanchard
[Today at 09:15:32 AM]


Wolf documentary PBS by Boss .300 winmag
[Today at 09:09:55 AM]


Idaho Mt goat draft plan by time2hunt
[Today at 07:59:04 AM]


Cougar Problems Toroda Creek Road Near Bodie by Elkaholic daWg
[Today at 07:52:17 AM]


Disabled Fishing License by Blacklab
[Today at 07:44:43 AM]


Ever win the WDFW Big Game Raffle? by jackelope
[Today at 07:18:59 AM]


Missoula Fishing by borntoslay
[Yesterday at 11:30:10 PM]


Iceberg shrimp closed by Tbar
[Yesterday at 10:55:37 PM]


Fun little Winchester 1890 project by JDHasty
[Yesterday at 07:36:21 PM]


2025 NWTF Jakes Day by wadu1
[Yesterday at 07:28:59 PM]

SimplePortal 2.3.7 © 2008-2025, SimplePortal