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Buckboard bacon
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Topic: Buckboard bacon (Read 3086 times)
Blacktail135
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Sourdough
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Location: Skagit Valley
Buckboard bacon
«
on:
March 29, 2021, 06:39:04 PM »
Buckboard bacon is on the smoker this evening! Eggs Florentine in the morning with fresh picked (and boiled) stinging nettles instead of spinach. Exactly a year ago I had the same breakfast.
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DeerThug
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Longhunter
Join Date: Jun 2010
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Location: Yakima
Re: Buckboard bacon
«
Reply #1 on:
March 29, 2021, 09:23:03 PM »
Ok so I have gotten interested more and more in foraging. Tell more about stinging nettles. Harvest, handling cooking, recipes. The how to...
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Shoot straight Shoot often
Blacktail135
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Sourdough
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Location: Skagit Valley
Re: Buckboard bacon
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Reply #2 on:
March 29, 2021, 10:49:44 PM »
Just a once a year thing for me. An eggs Florentine meal for breakfast and a side of nettle greens at dinner (usually with a ribeye steak). For the breakfast meal I’ll pick a bunch, boil and drain, sauté in butter then stack onto the muffin. For the dinner, pick a bunch, sauté in butter, then serve on the side with slivered sweet onion and diced buckboard bacon. Salt and pepper. Here’s a pic of last years breakfast and dinner.
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Blacklab
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Old Salt
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Re: Buckboard bacon
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Reply #3 on:
March 30, 2021, 04:49:46 AM »
🤑🤑🤑😉🥃🇺🇸
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Hey! I'm not a complete idiot I have parts missing. Though sometimes I wonder.
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Blacktail135
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Sourdough
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Location: Skagit Valley
Re: Buckboard bacon
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Reply #4 on:
March 30, 2021, 06:29:10 PM »
No eggs Florentine this morning. Too much buckboard bacon too late at night last night. Plus I had 2 hot mama sausages that I sliced and frien in bear lard.......at 11pm!! ☠️
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Blacktail135
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Sourdough
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Re: Buckboard bacon
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Reply #5 on:
March 30, 2021, 06:33:07 PM »
I did have some bacon diced and fried in bear lard with nettle greens tonight. Big meal....too big! Early to bed tonight!
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Blacktail135
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Sourdough
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Re: Buckboard bacon
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Reply #6 on:
March 30, 2021, 06:37:53 PM »
Well krap....happened again (sideways/upside down pics). Tried to preview beforehand. Didn’t workout. Gotta figure this photo posting out as I’m about tired of upside down and sideways pics!! Anyway, grub was good.
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Blacklab
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Old Salt
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Re: Buckboard bacon
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Reply #7 on:
March 30, 2021, 07:01:26 PM »
That looks great😉🥃🇺🇸
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Hey! I'm not a complete idiot I have parts missing. Though sometimes I wonder.
If you want to make God laugh tell him your plans.
Blacktail135
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Sourdough
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Re: Buckboard bacon
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Reply #8 on:
March 30, 2021, 07:08:32 PM »
Thank you! Early to bed tonight!
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jackelope
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Re: Buckboard bacon
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Reply #9 on:
March 30, 2021, 09:32:55 PM »
We do the nettles every spring too. Nettle tea and nettle pesto are big hits here.
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" In today's instant gratification society, more and more pressure revolves around success and the measurement of one's prowess as a hunter by inches on a score chart or field photos produced on social media. Don't fall into the trap. Hunting is-and always will be- about the hunt, the adventure, the views, and time spent with close friends and family. " Ryan Hatfield
My posts, opinions and statements do not represent those of this forum
Angry Perch
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Re: Buckboard bacon
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Reply #10 on:
March 31, 2021, 08:46:53 AM »
So how long do the nettles need to cook/ blanch before they are dis-armed?
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Low T Beta Male
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You see it here with some of the less intelligent and stable types.
Leveler boy.
jackelope
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Re: Buckboard bacon
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Reply #11 on:
March 31, 2021, 10:37:33 AM »
Quote from: Angry Perch on March 31, 2021, 08:46:53 AM
So how long do the nettles need to cook/ blanch before they are dis-armed?
Not very long at all. Pretty much a blanching. 30 seconds.
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" In today's instant gratification society, more and more pressure revolves around success and the measurement of one's prowess as a hunter by inches on a score chart or field photos produced on social media. Don't fall into the trap. Hunting is-and always will be- about the hunt, the adventure, the views, and time spent with close friends and family. " Ryan Hatfield
My posts, opinions and statements do not represent those of this forum
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