Cookin in the sun

[boneaddict]

or go to a "local" butcher shop.   It will cost you to have them take care of it for you but if you don't know how, then you should probably be willing to pay for it. 

The ones I love are the ones strapped on the motor. 

[Michelle_Nelson]

Whats sad is that there are people that were just never taught or don't know proper field care.  
  

[NWBREW]

Whats sad is that there are people that were just never taught or don't know proper field care.  
  

That is very true Michelle.

[boneaddict]

Its why we are here Michelle...to get all the stragglers

[toothfangclaw]

Its why we are here Michelle...to get all the stragglers

Yup! I am learning! :cool:

Looks like I am going to post up my own topic. Don't want to thread Jack more then I have.

[boneaddict]

Good honest questions are always welcome. 

[tshoote30]

I am not/have not gutted and field dressed alot of animals YET but this just seems very wrong to me. does this qualify for a darwin award??? 

[teanawayslayer]

I went over to the chiwawa last week to visit some buddies hunting over there.  On my way there I saw a buck on top of a load of sh-- coming back from there camp.  Hide still on.  On the way home same thing different rig.  What do people think.  These idiots probably wonder why they never get a deer that tastes worth a damn.  Well look on the thread chelan county success.  Two bucks in the back of a ford explorer.  One deer shot on friday and the day they took the pic was on sunday. They both had hides on.  I just don't get it :bash:http://hunting-washington.com/smf/index.php/topic,59883.0.html

[woodswalker]

Excuse my ignorance, but clearly bucky wasn't going inside the family hauler. So what should they have done? If you hunting within a short drive in from home. You don't have a "camp" to hang and skin and quarter.  So, what do you do?

  Do it at the side of the road where you drove up to pick it UP.  At LEAST quarter it and get it on ice in coolers...if you have maybe an hour longer BONE THE THING OUT....its NOT that hard to do and will leave you with tasty meat instead of something NASTY.  

[uncoolperson]

I am not/have not gutted and field dressed alot of animals YET but this just seems very wrong to me. does this qualify for a darwin award??? 

only if the drive through vail like that.

[WDFW-SUX]

http://hunting-washington.com/smf/index.php/topic,59883.0.html

bummer...


That mini van was 5 cars ahead of me and I thought it was a deer but didnt think there was any way so i grabbed my binos to check and shure enough I almost drove off the Rd into the columbia..

[mebco09]

Excuse my ignorance, but clearly bucky wasn't going inside the family hauler. So what should they have done? If you hunting within a short drive in from home. You don't have a "camp" to hang and skin and quarter.  So, what do you do?

Try coolers and a little time to bone it out.  Put it on ice inside the mommy van.  Coolers big enough for a deer are 60 bucks.  If you dont have a camp,  Bring a tarp, lay it on the ground to keep dirt off and go to work.  

Nevermind all this has been said before.  Should have read all the other posts.  Sorry.

[mebco09]

Ok, what I don't get is:

1.  How people like this are sucessful.  Looking at the Chelan success thread, those guys took 2 good bucks in a tough area, then did a piss poor job of taking care of the meat.  It was like they did 1/2 a hunt and called it good. 

2.  How people like this think what they are doing is OK?  "How to" meat care is all over the internet.  Skinning takes no time, there are even ways to do it with your pickup.  If you don't know, ask.
 

[WDFW-SUX]

I do it on the tail gate...really easy.

[YellowDog]

Well, I don't have picture to show you but on Sunday of the opening modern firearm deer season this year I was driving over I-90 from the Yakima area and had the misfortune of driving by a newer bright yellow jeep (the small two door model with no cargo space) and as I approached to pass I saw deer legs hanging off the drivers side of the hood.  I thought WTF are you kidding me.  Sure enough, two guys were rolling down the highway with their trophy (a nice 4x4 muley) gutted, laying on some kind of blanket, hide on, body cavity facing forward, legs sprawled out sticking off both sides of the hood, cooking their venison with the heat of the engine as they drove home on a 60+ degree afternoon.  Made me sick.