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pull the roast at 125,,,,rest for a half hr.
Quote from: rasbo on December 26, 2010, 03:50:05 PMpull the roast at 125,,,,rest for a half hr.Can you get your wife to eat it that way? My gal friend would take her serving to the frying pan until all the blood was gone or in otherwords "ruin it".
pass the horseradish
What temperature do you have the Smoker when smoking a Prime Rib??? Does anyone tried this with an electric smoker??
Quote from: Austrian Hunter on January 15, 2011, 01:02:17 PMWhat temperature do you have the Smoker when smoking a Prime Rib??? Does anyone tried this with an electric smoker?? Looking at the other replies, 225-250 is common. I'll be trying it on my masterbuilt electric.