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Author Topic: Some good information on Black Bears.  (Read 1581 times)

Offline Michelle_Nelson

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Some good information on Black Bears.
« on: May 30, 2011, 08:18:36 PM »

Offline danderson

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Re: Some good information on Black Bears.
« Reply #1 on: May 30, 2011, 08:23:25 PM »
Congrats on the sucsessful bear hunt, I been looking for one for quite a few years, them buggers are fast.

Offline Bofire

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Re: Some good information on Black Bears.
« Reply #2 on: May 30, 2011, 08:23:54 PM »
 :)same thing pigs used to get, why yer Mom made you cook pork thouroughly. just about unheard of in pork any more.
Carl
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Offline runamuk

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Re: Some good information on Black Bears.
« Reply #3 on: June 10, 2011, 09:26:44 AM »
:)same thing pigs used to get, why yer Mom made you cook pork thouroughly. just about unheard of in pork any more.
Carl

feeding pigs dead calves and meat was banned which is why no more trich......pigs from private parties or wild pigs can still carry it as they may be eating meat rodents, snakes, or carrion......it is found in carnivores and omnivores so always cook bear and cougar thoroughly.

Offline Michelle_Nelson

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Re: Some good information on Black Bears.
« Reply #4 on: June 10, 2011, 10:26:36 AM »
I read, I believe on on of those links, that freezing it for 3 - 4 weeks at bellow 0 temps would kill it.  Don't take my word for it just wondering if anyone else knew if it was true or not.  I'd still cook the meat thoroughly.

Offline bobcat

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Re: Some good information on Black Bears.
« Reply #5 on: June 10, 2011, 10:31:20 AM »
Yes, I've always heard that freezing meat will kill trichinosis.

Offline runamuk

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Re: Some good information on Black Bears.
« Reply #6 on: June 10, 2011, 11:03:52 AM »
freezing will BUT it must be frozen below 0 and kept at that temp for the entire time....usually 4-6 weeks depending on the bug you are trying to kill..... I dont trust the average freezer so I cook to kill bugs... freezing also kills the parasite responsible for salmon poisoning (people can get it too from eating raw salmon)...

 


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