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Author Topic: New pellet grill  (Read 5495 times)

Offline Bigshooter

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Re: New pellet grill
« Reply #15 on: June 02, 2021, 07:59:40 PM »
 :yike: :yike: :yike:
Welcome to liberal America, where the truth is condemned and facts are ignored so as not to "offend" anyone


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Offline Taco280AI

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Re: New pellet grill
« Reply #16 on: June 02, 2021, 08:25:52 PM »
3-2-1 method.

Night before put seasonings top and bottom. Pulled them out an hour prior to the grill to warm up some. Mixed apple juice and mustard and brushed a light coat top and bottom. Seasoned a little more. In the Traeger @ 180 for three hours. Pulled them out, wrapped in foil with some brown sugar and apple juice, back in the Traeger for two more hours @ 225. Unwrapped, brushed a little BBQ sauce on top, and back on the grill for one more hour.

The beef ribs were great, just a little tougher than I'd like. The baby backs were fantastic and fall off the bone tender.

Offline Stein

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Re: New pellet grill
« Reply #17 on: June 02, 2021, 08:41:50 PM »
Last weekend for family in town.  Went great with shrimp.




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Offline Blacklab

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Re: New pellet grill
« Reply #18 on: June 10, 2021, 07:52:32 AM »
 :drool: :drool: :drool: 100%
Hey! I'm not a complete idiot I have parts missing. Though sometimes I wonder.

If you want to make God laugh tell him your plans.

Offline Russ McDonald

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Re: New pellet grill
« Reply #19 on: June 10, 2021, 10:41:46 AM »
This is what I did with my Traeger Costco Select Elite which is 3 years old.  Installed a PID contoller with wifi.  The way to go.  Percise temp control in PID mode.    Only a 5 degree swing in temp cooking some chicken breast the other day.  From what I have read most grill that have wifi controllers are PID.   Also a pic of some halibut I did.

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Russell McDonald
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