collapse

Advertisement


Author Topic: Delicious Venison Meatloaf Recipe  (Read 9230 times)

Offline Boss .300 winmag

  • FLY NAVAL AVIATION
  • Washington For Wildlife
  • Trade Count: (+22)
  • Explorer
  • ******
  • Join Date: Oct 2010
  • Posts: 18267
  • Location: Skagit Valley
  • How do you measure trying, you do, or you don’t.
Re: Delicious Venison Meatloaf Recipe
« Reply #15 on: December 12, 2022, 06:01:47 PM »
1 pound ground venison
1/2 cup onions, chopped fine
1 garlic clove, chopped fine
1 egg
1/4 cup ketchup
1 tsp salt
1 tsp pepper
1/2 cup white Minute rice, uncooked

Mix ingredients together, press into a loaf pan and bake in a preheated 350 degree oven for 30-45 minutes (until cooked through). Top with gravy if you'd like and enjoy!  :tup:

This is my go to recipe for meatloaf, adding other ingredients as my tastebuds differ.

But I’ve never had it cook in 30-45 minutes.🤯

What do you cook it in?

@Mrsveedub

What kind of loaf pan?
"Just because I like granola, and I have stretched my arms around a few trees, doesn't mean I'm a tree hugger!
Hi I'm 8156, our leader is Bearpaw.
YOU CANNOT REASON WITH A TIGER WHEN YOUR HEAD IS IN ITS MOUTH! Winston Churchill

Keep Calm And Duc/Ski Doo On!

Offline BLDtraLR

  • BLOODTRAILER or BLDtraLR for short
  • Trade Count: (+14)
  • Longhunter
  • *****
  • Join Date: Jan 2013
  • Posts: 598
  • Location: Auburn, wa
  • }--->$ Mathews V3X Wishin i was on a bloodtrail
  • Groups: Washington ST archery Pope & Young club
Re: Delicious Venison Meatloaf Recipe
« Reply #16 on: December 12, 2022, 06:20:01 PM »
 :tup:
}---->$  Always on the money with the Mathews DLD/V3X

Offline brew

  • Non-Hunting Topics
  • Trade Count: (+17)
  • Sourdough
  • *****
  • Join Date: May 2010
  • Posts: 1796
  • Location: yelm
Re: Delicious Venison Meatloaf Recipe
« Reply #17 on: December 12, 2022, 06:36:36 PM »
Put it in a shallower/wider dish so there is more surface area to crisp but you run the risk of overcooking.  Depends on your taste
beer---it's whats for dinner

Offline Boss .300 winmag

  • FLY NAVAL AVIATION
  • Washington For Wildlife
  • Trade Count: (+22)
  • Explorer
  • ******
  • Join Date: Oct 2010
  • Posts: 18267
  • Location: Skagit Valley
  • How do you measure trying, you do, or you don’t.
Re: Delicious Venison Meatloaf Recipe
« Reply #18 on: December 12, 2022, 06:39:45 PM »
Put it in a shallower/wider dish so there is more surface area to crisp but you run the risk of overcooking.  Depends on your taste

I tend to like crispy meat.🤣
"Just because I like granola, and I have stretched my arms around a few trees, doesn't mean I'm a tree hugger!
Hi I'm 8156, our leader is Bearpaw.
YOU CANNOT REASON WITH A TIGER WHEN YOUR HEAD IS IN ITS MOUTH! Winston Churchill

Keep Calm And Duc/Ski Doo On!

Offline Twispriver

  • Non-Hunting Topics
  • Trade Count: (+1)
  • Frontiersman
  • *****
  • Join Date: Apr 2008
  • Posts: 2786
  • Location: Granite Falls and Twisp
Re: Delicious Venison Meatloaf Recipe
« Reply #19 on: December 18, 2022, 02:17:23 PM »
I add a tbsp of Montreal Steak Spicy seasoning for a little extra zip to our meatloaf. I've also done a 50/50 mix of deerburger and the Awesome Breakfast Sausage that I found on this site and that turned out really good as well.

Offline elksnout

  • Trade Count: (0)
  • Sourdough
  • *****
  • Join Date: Feb 2009
  • Posts: 1342
  • Location: Washougal, Wash
Re: Delicious Venison Meatloaf Recipe
« Reply #20 on: March 06, 2023, 06:15:24 PM »
My first try for this recipe is now in the oven.   :tup:

elksnout
Can't we all just get along?

Offline CastleRocker

  • Trade Count: (+6)
  • Longhunter
  • *****
  • Join Date: Dec 2008
  • Posts: 987
  • Location: Castle Rock, WA
Re: Delicious Venison Meatloaf Recipe
« Reply #21 on: March 06, 2023, 07:07:45 PM »
Our recipe is similar.  It takes 3 hours on the Traeger at 225°.  Also, no pan, just placed on the grate.  It's SOooo GOOD!
Work to live, don't live to work.

You can educate away ignorance, sober up drunkenness, but you can't fix stupid.

Offline Rem14

  • Non-Hunting Topics
  • Trade Count: (+14)
  • Scout
  • ****
  • Join Date: Jan 2014
  • Posts: 253
  • Location: Goldendale
  • Groups: NRA Benefactor,SASS Life,RMEF,NWTF
Re: Delicious Venison Meatloaf Recipe
« Reply #22 on: March 12, 2023, 04:28:53 PM »
The wife adds stovetop stuffing mix to her recipe. I'm not a big meatloaf fan , but this is unbelieveable.

Offline AL WORRELLS KID

  • WA State Trappers Association
  • Trade Count: (0)
  • Sourdough
  • *****
  • Join Date: Nov 2017
  • Posts: 1841
  • Groups: Washington State Trappers Association
Re: Delicious Venison Meatloaf Recipe
« Reply #23 on: March 28, 2023, 01:21:23 PM »
My wife does something very similar and it is fantastic.   Throwing a couple slices of bacon over the top while cooking doesn't suck either.

Bacon....NRALIFE, did you say bacon?  :drool:

Offline sneakyjake

  • Trade Count: (0)
  • Scout
  • ****
  • Join Date: Nov 2007
  • Posts: 468
  • Location: Lakewood, WA
Re: Delicious Venison Meatloaf Recipe
« Reply #24 on: March 29, 2023, 07:50:17 AM »
I’ve been doing mine on the traeger also.  Love it. I still do a loaf. Has anyone used a more shallow cake pan in the smoker?  I was thinking it would put a lot more smoke into the meat.

Offline Sundance

  • Political & Covid-19 Topics
  • Trade Count: (+7)
  • Longhunter
  • *****
  • Join Date: Jan 2010
  • Posts: 548
Re: Delicious Venison Meatloaf Recipe
« Reply #25 on: March 29, 2023, 08:58:17 AM »
2 pounds ground venison
1 pound Jimmy dean sausage
2 eggs
1/2 sleeve saltine crackers
Good pour worcestershire sauce
1 bell pepper diced
1 small onion diced
Salt and pepper
1 packet ranch or meatloaf mix (optional)

375 in the oven, usually takes 1:45 to 2 hrs to hit 160 internal temp

 


* Advertisement

* Recent Topics

Found Luggage Bag near clemen mtn by fishngamereaper
[Today at 06:26:48 AM]


Scope Throw lever by Sakko300wsm
[Today at 06:16:03 AM]


What's your black bear caliber/bullet? by MHWASH
[Today at 05:11:48 AM]


"GO" 2024 H-W 14th Annual Christmas Gift Exchange by wadu1
[Today at 12:06:51 AM]


Oil pics ? by 6haase6
[Yesterday at 10:36:27 PM]


WDFW commission meeting Dec 12-14th Cle Elum by Rainier10
[Yesterday at 10:34:40 PM]


Olympic mountain outfitters by 2MANY
[Yesterday at 10:01:12 PM]


First catch of the year by Humptulips
[Yesterday at 09:00:40 PM]


North Idaho Bull - 5x5 by idaho guy
[Yesterday at 08:34:30 PM]


Kodiak vs Rancher by 2MANY
[Yesterday at 08:08:55 PM]


Colville NF Closure by hunter399
[Yesterday at 08:08:16 PM]


turkey ammo by Russ McDonald
[Yesterday at 07:31:41 PM]


WTS Daiwa tanacom 750 by Crunchy
[Yesterday at 07:26:18 PM]


Drizzle of honey on venison jerky? by TeacherMan
[Yesterday at 05:51:39 PM]


Bergara vs fierce by JJB11B
[Yesterday at 05:21:36 PM]


2024 Turkeys - Share Your Toms & Jakes Photos by Codyfly26
[Yesterday at 12:33:31 PM]


2024 deer. Let’s see um! by HUNT JR
[Yesterday at 11:35:31 AM]


2024 Elk Success Thread by HUNT JR
[Yesterday at 11:33:10 AM]


Canned meat question by HarboritE
[Yesterday at 11:25:10 AM]


Shank meat....what do you do with it?? by jrebel
[Yesterday at 11:24:27 AM]

SimplePortal 2.3.7 © 2008-2024, SimplePortal