the tail is muchdrier, you must like dry salmon, in our house its a fight over the collar, which is much juicier. huntincpl yes i flipped, its rare to see rocks that big, Mmmm gonna be nice n sweet. ok ya'll see ya im off to get some garlic were all out 
Thats like saying PINKS are nasty, I just like food. I devour everything. Even boots. Meat is meat.
Beggers cant be choosers 
If your a good cook, anything tastes good.
And if your really in doubt, throw it in the smoker.
wrong, dont confuse me with other haters, im not a chrome snob, im a juicy snob, food is food and you have not stepped up to MY table so it has nothing to do with the cook
point is, its a fact, a hard fact, the tail tends to be drier because its a thinner smaller cut so the meat dries out faster, the collar is very thick and so it holds in juice more, its just a fact it has nothing to do with being a snob. we eat plenty of pinks, granted if its from the river its smoke only on pinks brcause i just dont care for mushy white meat.
